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SAN J O A Q U I N Environmental Health Department <br /> Jas It Kan REHS, Director <br /> COUNTY-- 1 9 <br /> Greotness grows here. MuniappaNaidu, REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> <br /> Willy Ng, REHS <br /> Michael Kith. REHS <br /> Melissa Nissim, REHS <br /> December 22, 2020 <br /> Angela Vincent <br /> 1530 W Alpine Ave. <br /> Stockton, CA 95240 <br /> RE: I DUNNO #7L97373 <br /> 1717 S. UNION STREET <br /> STOCKTON, CA 95206 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an <br /> approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of <br /> your MFF and want to preclude the revocation of your permit, you must submit the enclosed <br /> "Verification of Commissary" for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Kadeanne Linhares, Senior <br /> Registered Environmental Health Specialist, at (209) 616-3025. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/VP:kI <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd C <br /> J <br />