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SU0013290
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2600 - Land Use Program
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SU0013290
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Last modified
2/19/2021 8:44:25 AM
Creation date
5/13/2020 4:50:30 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0013290
PE
2637
FACILITY_NAME
PA-2000070
STREET_NUMBER
1525
Direction
N
STREET_NAME
REPORT
STREET_TYPE
AVE
City
STOCKTON
Zip
95205-
APN
14317021
ENTERED_DATE
5/13/2020 12:00:00 AM
SITE_LOCATION
1525 N REPORT AVE
RECEIVED_DATE
5/8/2020 12:00:00 AM
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\sballwahn
Tags
EHD - Public
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Fire Prevention and Suppression <br /> Based on the nature of the proposed use for indoor cultivation of cannabis using artificial light, <br /> distribution, and retail delivery, the primary potential fire hazard would be a malfunction related <br /> to the cultivation lamps located within the grow rooms. The risk of this occurring is minimal. <br /> Nonetheless, in order to protect against this potential hazard,the entire facility will be equipped <br /> with a fire sprinkler system with wet pendent heads throughout, including the interior of each <br /> grow room. Furthermore, fire extinguishers will be mounted in each suite. <br /> In the event of a tire, Morada Land Company personnel shall be trained to: <br /> ALERT others on the floor by activating a manual fire alarm pull station and direct <br /> others to begin immediate evacuation. <br /> REPORT the fire to 91.1 and Morada I,and Company Management at(209) 915-0009 as <br /> soon as possible from a safe location. <br /> ATTEMPT TO EXTINGUISH the fire only if trained and feel comfortable doing so. <br /> Do not attempt to extinguish a fire which is larger than a trash can. Always leave yourself <br /> a good escape route from the area while attempting to extinguish the fire. If the fire <br /> cannot be safely and quickly contained, leave the area immediately and close all doors <br /> behind you as you exit. <br /> EVACUATION: During business hours, security and key personnel will assist with a <br /> quick and orderly evacuation, search the facility, and assist disabled vendors and staff <br /> members. Proceed to the parking lot which will serve as the designated evacuation area. <br /> Treat all alarms as an emergency. <br /> Once outside of the building, stay clear of the structure to avoid falling glass, or flaming ash and <br /> debris emanating from the fire. <br /> If you must move through smoke,heat and fumes, drop to your hands and knees, take short <br /> breaths through your nose, and crawl to an escape exit by staying in contact with an outside wall. <br /> Following an outside wall will lead to an exit. The air will be best near the floor since the heat, <br /> fumes, and smoke rises. <br /> Do not open hot doors! Feel doors at the top,the door handle or frame with the back of your <br /> hand before opening. If the door is hot, don't open it! If the door is cool, open the door slowly <br /> and stay behind the door, ready to close it if necessary. Close the door immediately after entering <br /> or exiting. <br /> ISOLATE the fire by closing all doors behind you as you exit. <br /> Morada Land Company 27 <br />
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