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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0543378
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COMPLIANCE INFO
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Entry Properties
Last modified
5/14/2020 11:37:03 AM
Creation date
5/14/2020 11:36:40 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0543378
PE
1633
FACILITY_ID
FA0024634
FACILITY_NAME
SNOWIE NORCAL
STREET_NUMBER
385
STREET_NAME
ENTERPRISE
STREET_TYPE
PL
City
TRACY
Zip
95304
CURRENT_STATUS
01
SITE_LOCATION
385 ENTERPRISE PL
P_LOCATION
03
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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SANOAQU I N Environmental Health Department <br /> COUNT -( IY <br /> Crearrie3S grows here, Time In: 9.57 am <br /> Time Out: 10:13 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: SNOWIE NORCAL Date: 04/29/2020 <br /> Address: 385 ENTERPRISE PL,TRACY 95304 <br /> Owner/Operator: MOTLEY, RHEA&BRIAN Telephone: <br /> Program Element: 1633-FOOD VEHICLE/CART(LTD FOOD PREP) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 120°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Routine inspection conducted at Manteca Costco parking lot(2440 Daniels St. Manteca) <br /> License plate#4RN4772 <br /> chlorine sanitizer and test strips are available <br /> OK to permit for 2020. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed with owner Brian, no sig o <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0024634 PR0543378 SCO01 04/29/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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