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1 MONITORING WELL SAMPLING DATA <br /> Project Name Ranch Market Protect Number. S8643-06-01 <br /> Well No MW-5 Date 4165105 <br />' Well Diameter 2 in Field Personnel Matt Hanko/Pete Arroyo <br /> Casing Length 40 feet Screened Casing Length <br /> tWell Elevation feet MSL measured from <br /> PURGE CHARACTERISTICS <br /> Water Depth Before Purging 28 84 ft 2 in = 1632 Gal/ft 4 in = 6528 Gal/ft <br />' Calculated Water Column Volume 1 8 Gal Volumes Purged 3 <br /> Start Purging Time 1045 End Purging Time 1102 <br /> Total Time 17 min Flow Gauge to 1 5 <br /> Total Volume Purged 6 Gal Avg Flow Rate 1 5 gpm <br />' Water Depth After Purging feet Time <br /> Dissolved Oxygen mg/l Free Product (YIN), Thickness inches <br /> SAMPLING CHARACTERISTICS <br /> Purging Method Bailer Sampling Method Disposable Bailer <br /> Laboratory Analysis <br /> TIME TEMPERATURE CONDUCTIVITY pH TGallons <br /> (QC) (umhos/cm) Purged <br />' 1048 21 5 651 709 2 <br /> 1054 21 0 625 695 4 <br />' 1102 205 625 693 6 <br /> t <br /> comments <br />