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MONITORING WELL SAMPLING DATA ' <br /> Project Name Ranch Market Project Number- S8643-06-01 <br /> Well No MW-9 Date 4/8/04 <br /> Well Diameter 2 in Field Personnel David Watts , <br /> Casing Length 40 feet Screened Casing Length <br /> LWell Elevation feet MSL measured from <br /> PURGE CHARACTERISTICS ' <br /> Water Depth Before Purging 32 15 f ft _ 2 in = 1632 Gal/ft 4 in = 6528 Gal/ft <br /> Calculated Water Column Volume 128 Gal Volumes Purged 3+ <br /> Start Purging Time 0926 End Purging Time 0942 <br /> Total Time 16 min Flow Gauge to <br /> Total Volume Purged 4 0 Gal Avg Flow Rate gpm <br /> Water Depth After Purging feet Time <br /> Dissolved Oxygen mg/1 Free Product (Y/N), Thickness inches <br /> - SAMPLING CHARACTERISTICS - <br /> Purging Method Disposable Bailer Sampling Method Disposable Bailer <br /> Laboratory Analysis <br /> TIME TEMPERATURE CONDUCTIVITY pH Gallons , <br /> - - -- -------------�{oC:�---===�urn hoslem) Purged <br /> _ -,0930==�-�=_ = ----- 20WS- - --- - --- --1017—_ _-- -- 7 31 -�- - - 41-50--- - <br /> --- 0936 -- - 198 - 969 - --720- - - 275 " <br /> 0942 20 I 964 714 40 <br /> i <br /> 1 <br /> comments i <br /> i <br />