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ARCHIVED REPORTS_XR0009129
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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SAN JOAQUIN
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3500 - Local Oversight Program
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PR0545671
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ARCHIVED REPORTS_XR0009129
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Entry Properties
Last modified
5/19/2020 12:06:42 PM
Creation date
5/19/2020 11:54:10 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0009129
RECORD_ID
PR0545671
PE
3528
FACILITY_ID
FA0003959
FACILITY_NAME
AT&T CALIFORNIA - UE042
STREET_NUMBER
345
Direction
N
STREET_NAME
SAN JOAQUIN
STREET_TYPE
ST
City
STOCKTON
Zip
95202
CURRENT_STATUS
02
SITE_LOCATION
345 N SAN JOAQUIN ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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INTERNATIONAL TECHNOLOGY CORPORATION <br /> The bottom of each well was fitted with threaded bottom cap The top of each well was <br /> secured with a locking plug cap The gravel pack consists of clean #2/16 Lonestar sand <br /> The gravel pack extends to just above the screen A two-foot bentonite seal was placed over <br /> the gravel pack The well was then sealed to the surface with a 95% portland cement and <br /> 5% bentonite grout A tamper resistant well cover was placed over the well <br /> 3.4 WELL DEVELOPMENT <br /> The wells were developed on December 12, 1991, initially by surging the wells utilizing a 2 <br /> inch surge block followed by purging five well volumes of water All groundwater removed <br /> from the well, as well, as decontamination liquids were containerized pending <br />' characterization and proper disposal The well were considered developed when <br /> measurements of temperature, conductivity, and pH stabilized and when the water was <br /> relatively free of suspended material <br /> 3.5 WELL SAMPLING <br /> The wells were sampled on December 12, 1991 Water level measurements were made <br /> using a Solinstm' brand water level indicator (Table 1) No free product was observed during <br /> drilling or sampling <br /> Each well was purged of three well volumes of groundwater utilizing a Voss Technologies <br /> disposable bailer A water sample was collected when the water reached at least 80 percent <br /> of its initial level Measurements of temperature, conductivity, and pH were collected and <br /> recorded to verify well stabilization Sampling forms are included in Appendix D <br /> Groundwater was sampled using a new Voss Technologies disposable bailer The water <br /> samples were placed in appropriate bottles supplied by the laboratory Care was taken that <br /> no headspace was left in bottles which were analyzed for volatile organic compounds Once <br /> the samples were collected, the bottles were placed in "zip-loc" bags and sealers with security <br /> tape The samples were stored in a refrigerated ice chest until delivery to the laboratory <br /> In addition to the groundwater samples, a quality assurance field blank was collected and <br /> analyzed in the same manner as the other samples The field blank consisted of filling <br /> 7 <br />
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