Laserfiche WebLink
PUBLIAEALTH SERV CES <br />SAN JOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DIVISION <br />Ernest M. Fujimoto, M.D., M.P.H., Acting Health Officer <br />445 N. San Joaquin Street • P.O. Box 388 • Stockton, CA 95201-0388 <br />(209) 468-3420 <br />MEMORANDUM <br />Date March 10, 1995 <br />t <br />From Michael Kith, Sr REHS <br />San Joaquin County <br />Environmental Health Divis <br />To Vince Padilla <br />A & S Engineering <br />Post -it® Fax Note 7671 <br />Date. �D Spa°ges <br />Z <br />To _ <br />From / <br />Co./DepW t S 14tFifiN <br />Co. <br />Phone V - 3 — <br />Pho eZo <br />Fax #- 3 - O <br />Fax # — <br />Re Installation plan for Shell at 2575 Country Club Blvd, <br />Stockton. <br />Upon reviewing the proposed installation plan and permit <br />application, the following deficiencies are observed : <br />1. Specify which hydrostatic reservoir sensor (ie. single or <br />dual float) will be used. Provide model number. <br />2. Specify which sump sensor will be used. 2 sensors are <br />proposed. <br />3. Specify what kind of dispenser sump will be used and how it <br />will be monitored. Submit cut sheets to EHD. <br />4. Flex hose served as secondary containment for piping is <br />allowed under dispenser as the last connection only. <br />5. All lines shall be tested for at least 30 minutes, not 20 <br />minutes as proposed. <br />6. Provide a detailed information on how complete pump shut <br />off is done. Submit drawing if possible. <br />7. Specify how tanks will be anchored. Submit calculation <br />with engineer certification if it is not provided by the <br />tank manufacture. <br />8. In future, please submit a site specific and precise plan <br />for approval. A non -site specific and not precise plan <br />will not be accepted for reviewing. <br />Please submit above information to San Joaquin County Environmental <br />Health Division. If you shall have any questions please contact <br />Michael Kith at 209-468-3444. <br />A Division of San Joaquin County Health Care Services <br />