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Lead <br />Method Blank <br />rim � <br />E <br />Attention: <br />Mr, Larry 1-001(rem <br />Date Sampled: <br />Jul Z 19W <br />L & M Construdbon <br />Date Received: <br />Jul 2, 1996 <br />9640 lit Blvd, Ste- G <br />wte Analyzed: <br />Jul 3� 1996 <br />E;aGramento, CA 95827 <br />invoiceM <br />6752 <br />Pmjert Name: <br />Lodi Ifood & Liquor <br />Project #: <br />Client ID. <br />Method Blank <br />LAS ID: <br />60'7 3A <br />Matrix: <br />Soil <br />i9 icon: <br />1 1 <br />Reporting <br />Name ConDeritration Limit Units <br />Lead (Pb) ND 2.00 mglkg <br />Pte® P.M& Pat miuon ® "ft �juwrg� PA9 klowam <br />No ® Hot Dgtwtd, og-pand(4 nay be pm&anr. at rontntf4we. Wow the dMVqtIcA Rolit, <br />Jul 3, 1996 <br />Date Repurind <br />L Abeflanaso, InOrgazs SuPOM50F <br />SpAROER TEC;HNOLOr.Y ANALyTICXL LABORATORY, $N7. is <br />kEALTK SE$IVICES AS A %A? <br />DQAJS 3 LAVORAIMY <br />DEPARTMENT OF AFIWAE�M TESTImr, <br />tcortifitsdan W- 161Q <br />601 OMBS.XLS <br />3050 Fite Oro -ie, Sulte 112 - _cbc.romeniti, 00 act 45827 a (946) 362-890 ' FAK (916) 362-0947 <br />