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95.38' <br />I <br />concrete <br />k slab — <br />(3) 12,000 gallon <br />Vent underground <br />stack double-wall <br />fiberglass tanks <br />N 89 49' E 405.73' <br />AAA <br />A A A A A A A A <br />A <br />A A A A"A"A"A"A <br />A F A A A A A A A A"A"A"A"A"A"A"A"A"A <br />A A A A A A A A A A A A A A A A <br />F A A A A A A A A A A A A A A A <br />A A A A A A A A A A A A <br />A A F A A A F A A F <br />F A A F <br />A A A <br />.............AAA"A"A <br />RRRRA R _A A A <br />A"A"A 42 R <br />.-.-.-.-.Concrete Slab•:"RRA"A"A <br />w A . , withrmope. <br />w"w"A w"w"A <br />A w A"A"A A A w"A"A"A"A"w"A <br />A A A A A A A A A A A A A <br />F"R F A A A A A A w A A A <br />A A A A A A A F A <br />A A A A R <br />RA R A A"":"" <br />Planting <br />A"A " ConvemF <br />A"A"A"A <br />A A <br />AAAAAAA Store <br />20' <br />(4) "Hourglass" <br />pump islands <br />4'x8' <br />(4) 3 -product <br />PUMPS <br />LayoutVictor poad <br />General <br />Plot i <br />9 <br />Scale 1" = 20' <br />S 84 05' W 412.67' <br />Store <br />/'I <br />Sheet 1 •- Plot Plan <br />Sheet 2 -- Dimensional Layout <br />Sheet 3 -- Piping Layout <br />Sheet 4 -- Tank Cross Section <br />Sheet 5 -- Tank End View <br />Sheet 6 -- Island Detail <br />Sheet 7 -- Electrical Schematic <br />Sheet 8 -- Details <br />Sheet 9 -- General Specifications <br />b <br />Oil Equipment Service <br />Div. of Keith A. Tallia, Inc. <br />P.O. Box 950 <br />San Andreas,, CA 95249 <br />(209) 754-1808 <br />Proposed Service Station <br />for <br />ox's Texaco Food Mart <br />633 E. Victor Road <br />Lodi, CA 95240 <br />