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ARCHIVED REPORTS_XR0012633
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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THORNTON
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9110
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3500 - Local Oversight Program
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PR0545727
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ARCHIVED REPORTS_XR0012633
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Entry Properties
Last modified
6/3/2020 4:36:50 PM
Creation date
6/3/2020 4:14:45 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0012633
RECORD_ID
PR0545727
PE
3528
FACILITY_ID
FA0005693
FACILITY_NAME
7-ELEVEN INC. STORE #20680
STREET_NUMBER
9110
STREET_NAME
THORNTON
STREET_TYPE
Rd
City
Stockton
Zip
95209
CURRENT_STATUS
02
SITE_LOCATION
9110 Thornton Rd
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
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LSauers
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EHD - Public
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MGTEL4080-Pike Lane Ch-..N-OFCUSTODY RECORD <br /> Concord,CA 94520 800-544-3422(In CA) AND ANALYSIS REQUEST 72— 6,g 9 8 cuSTQDY RECORD <br /> yyINIOLL 41&685-7852 800-423-7143(Outside CA) ANALYSIS REQUEST'lµ61 aTO1T11. INC <br /> Plolecl Manager. Phone s: p <br /> ❑ p <br /> FAX•: w <br /> Address4 Site location ❑ <br /> TI <br /> 0 <br /> Project n Project Name: t! ._ <br /> > c ri Y o + + a ¢ t <br /> t n CS El <br /> H ti <br /> I attest that lh13 0s1d mpllnQ Sampler Name(Print): o ❑ _ tq n 0 E ;,3 <br /> £; procedures were used during the collection f� p y g p L <br /> 4 of these lee Q rs� o o . a a s h g a <br /> y i Flold Oquince OTEL a kAstri Mfethod SamplIng $ s ❑ �' b E a' N N G g o ❑ <br /> i $ N o " <br /> „samplil of lab Preserved m a ID p <br /> e 7 <br /> cc <br /> o g m � O � as <br /> + 19i i in O x 2 V x O O i= b t5 a a a a a a { m c <br /> O — ,- w w w w w w <br /> ¢ ¢ <br /> 1 c <br /> 4 P <br /> I be <br /> '1*42n I - -1 --~ 6 O O <br /> H <br /> t.•J <br /> Clio <br /> 21 <br /> w� J <br /> fl <br /> SPECIAL"ANDLING SPECIAL DETECTION LIMITS(Specifyj REMARKS: <br /> 24 HOURS o v �` S! E <br /> EXPEDITED 48 HOUrs 0 � p �y�p�(,t,��a¢�3 , <br /> SEVi 0 <br /> OTHE <br /> y J <br /> rrS;NEBS DAYS $ <br /> t]A/Q�'+ SPECIAL REPORTING REQUIREMENTS Lab Uso Only Storage 1-0eatlon si a 3 0 <br /> FAxg- , <br /> 1117 <br /> Lot a: Work Order#e e a o <br /> ¢ ¢ ¢ <br />
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