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LIMITATIONS <br /> The discussion presented in this report is based on the following: <br /> 1. The observations and data collected by field personnel. <br /> 2. The results of laboratory analyses performed by a state certified analytical laboratory. <br /> 3. Our understanding of the regulations of San Joaquin County and the State of <br /> California. <br /> Changes in groundwater conditions can occur due to variations in rainfall, temperature, <br /> local and regional water use, and local construction practices. In addition, variations in <br /> the soil and groundwater conditions could exist beyond the points explored in this <br /> investigation. <br /> State Certified Laboratory analytical results are included in this report. This laboratory <br /> follows EPA and State of California approved procedures; however, WEGE is not <br /> responsible for errors in these laboratory results. <br /> The services performed by Western Geo-Engineers, a corporation under California <br /> Registered Geologist #3037 and/or Contractors License 9513857, have been conducted <br /> in a manner consistent with the level of care and skill ordinarily exercised by members of <br /> our profession currently practicing under similar conditions in the State of California and <br /> San Joaquin County. Our work and/or supervision of remediation and/or abatement <br /> operations, active or preliminary at this site is no way meant to imply that we are owners <br /> or operators of this site. Please note that the known contamination of soil and/or <br /> groundwater must be reported to the appropriate agencies in a timely manner. No other <br /> warranty expressed or implied is made. <br /> If you have any questions concerning this report or if we can be of further assistance, <br /> please do not hesitate to contact us at (530) 668-5300. <br /> RED GE�pc <br /> s <br /> JACK E. <br /> NAPPER �{ <br /> No. 3037 <br /> OF CpLI��. <br /> Jack E. Napp — David Threlfall <br /> R-G. #3037 Project Geologist <br /> • <br /> ARC SRPT 3/2/01 7 <br />