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EHD Program Facility Records by Street Name
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MCINTIRE
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25800
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1600 - Food Program
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PR0544161
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Entry Properties
Last modified
6/12/2020 9:30:53 AM
Creation date
6/12/2020 8:06:24 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0544161
PE
2831
FACILITY_ID
FA0010156
FACILITY_NAME
MOKELUMNE RIVER HATCHERY
STREET_NUMBER
25800
Direction
N
STREET_NAME
MCINTIRE
STREET_TYPE
RD
City
CLEMENTS
Zip
95227
APN
02301001
CURRENT_STATUS
01
SITE_LOCATION
25800 N MCINTIRE RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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APPLICATION I NOZZEL PIN I FLOW POINTS <br /> PLENUM <br /> DUCT NOZZLE FLOW <br /> N-2W N-2W 1 <br /> ® FIRE NOZZLE MIN. MAX. INSTALL FLOW <br /> SUPPRESION APPLICATION PIN RIGHT RIGHT RIGHT POINT <br /> PERE® GLASS TEMPERED GLASS SYSTE BURNER N2—HP 30" 401f 40" 1 <br /> BROILER N1—LP 30" 4011 301' 1 <br /> .p Qa GRIDDLE N1—LP 30" 43" 43" 1 <br /> e . <br /> NOTE. 1 <br /> - FIELD PIPE DROPS AS SHOWN IN FIGURE. <br /> SLEEVING, ELBOWS, TEES, AND NOZZELS SUPPLIED BY INSTALLER. <br /> HOOD SIDE - RELOCATE NOZZELS IF FLOW PATTERN IS BLOCKED BY SHELVING OR <br /> SALAMANDERS ETC. <br /> - MAXIMUM 25 ELBOWS IN SUPPLY LINE. <br /> HOOD - MINIMUM 360 MLS OF AGENT LINE FROM TANK TO FIRST NOZZEL. <br /> - APPLIANCE DIMENSIONS LISTED REPRESENT THE COOKING SURFACE SIZE, NOT <br /> THE OVERAL APPLIANCE SIZE. <br /> HOOD LENGHT -THIS FIRE SYSTEM COMPLIES WITH U.L. 300 REQUIREMNTS. <br /> NOTE. 2 <br /> SYSTEM SIZE: BUCKEYE-5 TOTAL FP REQUIRED 5. <br /> HOOD #. 136 " <br /> N-2W SYSTEM TYPE: BUCKEYE - 5 <br /> --____----W-- TOTAL FLOW POINTS: 5 <br /> PIPING: SCHEDULED 40 318 BLACK. <br /> FIRE NUMBER OF PULL STATIONS: 1 <br /> SUPPRESIO FULE SHUT-OFF: FIRE SYSTEM TO SHUT DOWN VIA MECHANICAL GAS VALVE. <br /> N SYSTEM A.B.0 CLASS EXTINGUISHER TO BE LOCATED IN INTERIOR OF TRAILER. <br /> THREE (3) 450 DEGREE FUSLINKS. <br /> N 1 LP NIL NILP NYHP MOVABLE COOKING EQUIPMENTS SHALL BE PROVIDED WITH A MEANS TO ENSURE <br /> _ THAT <br /> IT IS CORRECTLY POSITIONED IN RELATION TO THE APPLIANCE DISCHARGE NOZZEL <br /> DURING <br /> COOKING OPERATIONS. NFPA17A SECTION. 5.6.4 <br /> STEAM TABLE GRIDDLE VERTOVAL BURNER O <br /> BROILER shormoz@calcentral.us <br /> PULL STATION (866) 549-1550 <br /> GAS VALVE UNLESS OTHERWISE SPECIrIM: Drawing No: ASSEMBLY 20 FT STAk <br /> DIMENSIONS ARE IN INCHES TOLERANCES: LUIS SAAVEDRA <br /> DEGURR AL!SHARP EDGES TO U.D2R DESCRIPTION: FIRE SUPPRESSION <br /> NOTE: FRAANGULAR:C_LAR.nnncHL- t PROJECT:I CCCT-20FT TRUCK <br /> ° <br /> SOME DIMENSIONS AND OBJECTS MUST BE UPDATED ACCORDING TO E TwoPL.LACEDECIMA to.03 <br /> rHRE�P�Ace❑ECinnAL �n.oa ENGINEER: <br /> THE UNIT SYSTEM. PROPRIETARY AND CONFIDENTIAL MAN.APR.DATE: <br /> THE INfORATION CNTAINED IN1. HOOD'S OVERAL LENGHT: 136" DRAWING IS THE SOLEPROPERYOFIs <br /> ADDRESS:3511 FINCH Rd Ste A, <br /> 2. EXHAUST FAN'S BRAND: ESHAUST FAN, HOOD MODEL NO. 4HZ41G EPRODUCIONINPAR�ORASAWHOLE"Y CA Y5357 SIZE MAT: N/A REV <br /> WITHOUT THE WRITTE3. FIRE EXTENGUISHER'S CLASS: A.B.0 CENTRAL CATERINGTRAIERISCOISSSIONOPROHIBITED.CALP€iONE'{20/)54V i5A4 B WEIGHT. N/A A <br /> CLIENT:LUIS SAAVEDRA- ST�1Tt3 S: 1 <br /> 11422021155 PENDING SCALE: 1:24. DO NOT SCALE DRAWING SHEET 14 OF 21 <br />
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