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SU0003307
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Last modified
6/16/2020 12:07:10 PM
Creation date
6/16/2020 11:47:02 AM
Metadata
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Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0003307
PE
2633
FACILITY_NAME
SA-89-23
STREET_NUMBER
2851
STREET_NAME
BOZZANO
ENTERED_DATE
11/7/2001 12:00:00 AM
SITE_LOCATION
2851 BOZZANO
P_DISTRICT
000
QC Status
Approved
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SJGOV\gmartinez
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EHD - Public
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I. BACKGROUND <br /> Quality Assured Packing Inc. is a food processing firm located at 2851 N. <br /> Bozzano Rd. , northeast of Stockton, California. The facility has been <br /> processing and canning tomatoes since July 1985"'; apricot processing was <br /> added in June 1988`'. Finished products include canned apricot halves, <br /> apricot concentrate, tomato paste, whole tomatoes, and other drum products. <br /> Wastewater for these processes is land applied under order 88-094 of the <br /> California Regional Water Quality Control Board, (RWQCB) , Central Valley <br /> Region. <br /> The cannery is adjacent to land utilized for wastewater disposal and treat- <br /> ment. Two additional fields are located , mile east of the cannery. See <br /> Figure 1 for locations of parcels 101-80-17, 101-80-19, 101-110-28, 101-110- <br /> 29, 101-110-30, -H4-1-2 v" , 101-120-23, 101-130-57, 101-130-14, 101-130-46, <br /> 101-120-7. These fields provide 149 acres nominally, and are of Stockton adobe <br /> clay, and Wyman clay loam soils predominantly"'. Land slopes in this area are <br /> approximately 0.2%"'. <br /> This report addresses current and future planning for handling wastewater <br /> disposal . Information on past methods implemented for handling wastewater <br /> flows and the impacts of wastewater disposal operations on groundwater can be <br /> obtained from the "Technical Report and Operating Plan, September 1988"`5j, and <br /> from the report "Groundwater Salinity Impacts of Wastewater Disposal Opera- <br /> tions"`6'. <br /> II. PROPOSED CHANGES IN WASTEWATER DISCHARGES <br /> Quality Assured Packing Inc. proposes to change the daily flow rate of <br /> effluent discharged from the facility and the extent and location of the <br /> disposal areas. <br /> A. Changes in Discharge Flow Rate <br /> 1. Harvest Months (June`-= ;IIcto6 it <br /> The current discharge order 88-094 is written for a maximum daily dry <br /> weather flow of 0.45 million gallons during the tomato season, and 0. 125 <br /> million gallons during the apricot season. The management at QAP expects <br /> that growth in production levels at the facility will cause wastewater <br /> flow rates to increase to 1 .5 million gallons daily over several' years# <br /> It is anticipated that proportionately less wastewater will continue to be <br /> generated during the June apricot season, although the wastewater treat- <br /> ment and disposal facilities will be capable of handling the full 1 .5 mgd <br /> during this period. <br /> 1 <br /> RP050-L <br />
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