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S A N J a A Q U I N Environmental Health Department <br /> COUNTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TOKAY LIQUORS, 8 E LOCKEFORD ST, LODI 95240 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 8 door display with walk-in--41.00°F hot water--3 comp--124.00°F <br /> walk-in--46.00°F warm water--restroom hand sink--113.00°F <br /> hot water--mop sink-- 135.00°F <br /> NOTES <br /> Note: Prepackaged ice is sold. <br /> Ice is not packaged onsite. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Satnam Parmar, Sig not captured <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0000504 PRO160321 SCO01 06/15/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />