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• P <br />I 72-62-7820-01 <br />1 • • MATERiApAFETY <br />DATA SHEET <br />. e <br />i <br />A_t;lan& Cii2.vital Cn raa.7�r <br />OMS10N OF ASP LA01,00 OIL'INC, <br />P O. 80M 2219, COLUMBUS. OHIO 43216 (61<) 899-3333 <br />24-HOUR EMERGENCY TELEPHONE (606) 324-1133 <br />DEFINITIONS <br />.� <br />�51'r1cIJ°�., <br />Thic definition page Is intended for use w1in material >aiety vales vy I - -• -..,-...y <br />,.....y <br />Recipients of these data sheets should consult the OSHA Safety and Health tandards (29 CFR 1910), particularly <br />subpart G - Occupational Health and Environmental Control, and subpart I - Personal Protective Equipment, (or <br />general guidance on control of potential Occupational Health and Safety Hazards. <br />SECTION I <br />PRODUCT IDENTIFICATION <br />GENERAL OR GENERIC ID: Chemical family or product <br />description. <br />DOT HAZARD CLASSIFICATION: Product meets DOT <br />criteria for hazards listed. <br />SECTION If <br />COMPONENTS <br />Components are listed in this section if they present a <br />ph cal or health hazard and are present at or above <br />1% In the mixture. If a component is identified as a <br />CARCINOGEN by NTP. IARC or OSHA as of the date on <br />the MSDS, it will be listed and footnoted in this section <br />when present st or above 0.1% in the product. Nega- <br />tive conciusions concerning carcinogenicity are not re - <br />rtAdditional health information may be found in <br />i- V. Components sub'ect to the reportingre- <br />quirements of Section 313 of SARA Title Ili are identi- <br />fied in the footnotes in this section, along with typical <br />percentages. Other components may be listed if <br />deemed appropriate. <br />Exposure rec onunendations are for components. OSHA <br />Permissible Exposure limits (PELs) and American Con- <br />; Terence of Governmental Industrial Hygienists (ACGIH) <br />Threshold Limit Values (TLVs) appear or: the line with <br />the component identification. Other recommendations <br />appear as footnotes. <br />SECTION 111 <br />PHYSICAL DATA <br />BOILING POiNT. Of product if known. The lowest <br />value of the components is listed for mixtures. <br />VAPOR PRESSURE: Of product if known. The highest <br />value of the components is listed for mixtures. <br />SPECIFIC VAPOR DENSITY: Compared to AiR — 1. if <br />Specific Vapor Density of product is not known, the <br />value is expressed as lighter or heavier than air. <br />SPECIFIC GRAVITY: Compared to WATER — 1. If <br />Specific Gravity of product is not known, the value <br />is expressed as less than or greater than water. <br />pH: If applicable. <br />PERCENT VOLATILES: Percentage of material with ini- <br />Oat boiling point below 425 degrees Fahrenheit - <br />EVAPORATION RATE: Indicated as faster or slower <br />than ETHYL ETHER, unless otherwise stated_ <br />SECTION iV <br />FIRE AND EXPLOSION DATA <br />SECTION 1V (cont.) <br />EXTINGUISHING MEDIA: Following National Fire <br />Protection Association criteria. <br />FIREFIGHTING PROCEDURES: Minimum equipment to <br />protect firefighters from toxic products of vaporiza- <br />tion• combustion or decomposition in fire situations. <br />Other firefighting hazards may also be indicated. <br />SPECIAL FIRE AND EXPLOSION HAZARDS: States <br />hazards not covered by other sections. <br />NFPA CODES: Hazard ratings assigned by the <br />National Fire Protection Association. <br />SECTION V <br />HEALTH HAZARD DATA <br />PERMISSIBLE EXPOSURE LIMIT: For product. <br />THRESHOLD LIMIT VALUE: For product - <br />EFFECTS OF ACUTE OVEREXPOSURE: Potential local <br />and systemic effects due to single or short term <br />overexposure to the eyes and skin or through in- <br />halation or ingestion. <br />EFFECTS OF CHRONIC OVEREXPOSURE: Potential <br />local and systemic effects due to repeated or long <br />term overexposure to the eyes and skin or through <br />inhalation or ingestion. <br />FiRST AiD: Procedures to be followed when dealing <br />with accidental overexposure. <br />PRIMARY ROUTE OF ENTRY: Based on properties and <br />expected use. <br />SECTION VI <br />REACTIVITY DATA <br />HAZARDOUS POLYMERIZATION: Conditions to avoid <br />to prevent hazardous polymerization resulting in <br />a large release of energy. <br />STABILITY- Conditions to avoid to prevent hazardous <br />or violent decomposition_ <br />INCOMPATIBILITY: Materials and conditions to avoid <br />to prevent hazardous reactions. <br />SECTION Vii <br />SPiLL OR LEAK PROCEDURES <br />Reasonable precautions to be taken and methods of <br />containment, clean-up and disposal. Consult federal. <br />state and local regulations for accepted procedures and <br />any reporting or notification requirements. <br />FLASH POINT: Method identified. SECTION V1I1 <br />• PROTECTIVE EQUIPMENT TO BE USED <br />EXPLOSION LIMITS: For product if known. The lowest <br />value of the components is fisted for mixtures. Protective equipment which may be needed when han- <br />dling the product- <br />HAZARDOUS <br />roductHAZARDOUS DECOMPOSITION PRODUCTS: Known or <br />expected hazardous products resulting from heat- SECTION IX <br />ing, burning or other reactions, SPECIAL PRECAUTIONS OR OTHER COMMENTS <br />i 'Lovers any relevant points not previously mentioned. <br />ADDITIONAL COMMENTS <br />Containers should be either recorldiUoned by CERTIFIED firms or property disposed of by APPROVED firms. Disposal of <br />... _. S_..Infil- <br />