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COMPLIANCE INFO_1991-1994
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PR0231746
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COMPLIANCE INFO_1991-1994
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Last modified
1/3/2024 2:06:49 PM
Creation date
6/23/2020 6:51:27 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
COMPLIANCE INFO
FileName_PostFix
1991-1994
RECORD_ID
PR0231746
PE
2361
FACILITY_ID
FA0003862
FACILITY_NAME
Marks Fuel & Food, Inc.
STREET_NUMBER
880
Direction
E
STREET_NAME
VICTOR
STREET_TYPE
RD
City
LODI
Zip
95240
APN
049-050-32
CURRENT_STATUS
01
SITE_LOCATION
880 E VICTOR RD
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\UST\UST_2361_PR0231746_880 E VICTOR_1991-1994.tif
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EHD - Public
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C7 <br />MEMO <br />Date: September 28, 1994 <br />To: Vince Padilla <br />Project Engineer <br />A&S Engineering, Inc. <br />49 Quil Court, Ste. 303 <br />Walnut Creek, CA 94596 <br />From: Eric Trevena <br />PHS-EHD <br />P.O.Box 0388 <br />Stockton Ca 95201 <br />4) <br />(C(DIPY <br />RE: 880 Victor Road Lodi Ca, Shell Service Station <br />I have reviewed the closure application for the above referenced <br />address. The following items need to be addressed prior to permit <br />approval: <br />1. Obtain An EPA # for the tank removal. <br />2. Complete Page #3 of the closure application pertaining to <br />the contractor. <br />3. You need to identify the laboratory name and phone #. <br />4. You need to identify the sampling firm and phone #. <br />5. What date were the tanks installed? <br />6. The applicant needs to sign, title, and date the bottom <br />of Page 13. <br />7. Please complete Page #4 items #1 (a), (b), (c). <br />8. Please submit a "Site Health & Safety Plan" <br />9. Please note the following dry ice requirements: <br />a) 15 lbs. per 1,000 gallon capacity for diesel tanks. <br />b) 30 lbs. per 1,000 gallon capacity for gasoline <br />tanks. <br />10. Who will be the contaminated soil hazardous waste hauler? <br />11. The owner/operator needs to sign and date page #9. <br />12. Please identify the Laboratory or Consultant page 9. <br />If you have any questions regarding this matter please call Eric <br />Trevena at (209) 468-0333. <br />
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