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URS Corporation, <br /> 2870"Gateway Oaks Drive,Suite 150 Monitoring Well Sampling Data _ <br /> Sacramento,CA 95833 Phone:(916)679-2000 <br /> Project: World Enterprises <br /> Job No.: <br /> Location No.: <br /> Sampling No(s): 1Nl W - y3 Sampled By: <br /> Sample Date: z- o -v Reviewed By: Date: <br /> Sampling Method: ow Weather: o <br /> Sampling times(s): Ambient Temp.: (OF) <br /> WATER ELEVATION DATA WATER ELEVATION DATA <br /> Method of Measurement: Depth Sounder 14es ON o Date of Measurement: o -o 9 <br /> Other: Method of Measurement: <br /> Depth Sounder No: a 6 y y <br /> 1) Depth to Water Surface(DTW) ft <br /> 2) Total Depth of Well �/, 0 ft <br /> (from casing top as marked) ,® <br /> 3) Height of Water Column (H) - 7—ft <br /> TD-DTW=H <br /> WELL PURGE AND SAMPLING DATA <br /> Single Casing Volume of Water in Well(VW) <br /> (CV X H=VW) <br /> Number of Casing Volumes to Purge (NC) / <br /> Total Volume of Water to Purge(TV) <br /> (VW X NC=TV) <br /> Purge Method: -DA;il ltl� Well Diameter(in) Volume/Lineal ft.(V)(gal/ft) <br /> Start of Purge(Date/Time): 2 0.163 <br /> 3 0.3167 <br /> 4 0.652 <br /> Was Well Pumped Dry? ❑ Yes Mo 5 1.02 <br /> D CV=(23.49)x[D/24)]x H <br /> u7 CV=a[(D/2)/12 in/ft]2 h(7.48 gal/cu.ft) <br /> Time Temp Cond. ® Turbidity Removed FI 0 Water Physical <br /> OC* J pH* (NTU)** (gal) R pm) Levels Appearance <br /> fI's prl ( A . � � C� r <br /> 2t r <br /> INSTRUCTIONS AND COMMENTS(Record,additional purging and sampling remarks I observations on back) <br /> *Instrument Number. `! �' r "'Turbidity Meter No.: <br /> to-141 <br /> Record parameters three times perwell casing volume. Indicate the sample time,total purge'volume and water level reading as the last row of parameter readings. <br /> Note:The final row of readings should list the time sampling was completed and an estimate of the total volume of water removed. Water measurements should be recorded at each well casing <br /> volume. In the observations field,note which reading applies to the values recorded at sampling. <br />