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COMPLIANCE INFO_2002-2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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4400 - Solid Waste Program
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PR0519205
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COMPLIANCE INFO_2002-2019
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Last modified
7/20/2021 11:41:27 AM
Creation date
7/3/2020 11:11:52 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
4400 - Solid Waste Program
File Section
COMPLIANCE INFO
FileName_PostFix
2002-2019
RECORD_ID
PR0519205
PE
4443
FACILITY_ID
FA0003168
FACILITY_NAME
HALEY FARMS
STREET_NUMBER
5793
STREET_NAME
DELTA
STREET_TYPE
AVE
City
TRACY
Zip
95376
APN
21310005
CURRENT_STATUS
02
SITE_LOCATION
5793 DELTA AVE
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\sfrench
Supplemental fields
FilePath
\MIGRATIONS\SW\SW_4443_PR0519205_5793 DELTA_.tif
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EHD - Public
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A,Jun. 14. 2005 1 15PM HAIhf-V FARMS No. 1002 P. 3 <br /> mA. - Haley Fairms <br /> was 1030 Ladd Road <br /> Modesto., CA 95356 <br /> 209-545-1439 phone <br /> 209-545-2731 fax <br /> December 2,2004 <br /> San Joaquin County <br /> Environmental Health D'Tartment <br /> 304 F,Weber Avenue-3 Floor <br /> Stockton, CA 95202 <br /> Attn: Robert McClellan <br /> Re: Account#A.R0002733/Facility ID#FA003168 <br /> Dear Mr.McClellan <br /> Per our conversation on December 1,2004,1 am requesting a change of <br /> ownership on the above referenced account number AR0002733. Haley Farms purchased <br /> the property from Karl Jensen& Sons,at 5793 W Delta Avenue,Tracy,Ca 95304,on <br /> October 28, 2004. We would like to keep the Solid Waste Compost Site permit(#4443) <br /> are an Un ng <br /> as held by Karl Jensen&Sons. We e a meat bird company and therefore will 0 longer <br /> need the permit for egg laying hens. All of our poultry is sold live for meat. Any eggs <br /> produced on the farm are seat to an egg breaker facility. No eggs are processed at the <br /> location of 5793 W.Delta Avenue. <br /> As per the information I received from you,we are aware there will be a quarterly <br /> inspection of the compost site. We are n from your office as <br /> ,requesting notification om yo o ce at least 24 <br /> hours prior to the inspection so we can have Someone available to let you on the Property' <br /> per our Meat Quality Assurance plan,our company follows a very strict biosecuritY <br /> program and therefore no one is allowed on the property without authorization.from Our <br /> office. <br /> I have enclosed a check in the amount of$186.00 for the compost permit,as Per <br /> the attached invoice from your office,excluding the laying hen Permit- Please co <br /> ntact <br /> myself or my father and owner,Jim Haley, if you have any questions. <br /> Sincerely, <br /> Kimberley He d z <br /> Business Manager <br />
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