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Report of Composting Site Information <br />Tracy Material Recovery and Transfer Facility <br />30703 S. MacArthur Drive, Tracy, Ca. 95377 <br />Anaerobic digestion digestate that has already undergone several days of in -vessel <br />composting prior to delivery to the Tracy MRF/TS and CF may be composted in <br />windrows if there are not odor problems. If the already composted digestate does <br />produce an odor problem then it will be placed in the aerated static pile system. <br />Tracy MRF/TS and CF will keep the windrowed material at a temperature between 131 <br />and 160 degrees Fahrenheit for a fifteen -day period, turning the windrows a minimum of <br />five times throughout those fifteen days in order to reduce pathogens. Each day during <br />the pathogen reduction period, at least one temperature reading will be taken a <br />minimum of every 150 feet of windrow and the temperatures will be taken 12 to 24 <br />inches below the pile surface. Tracy MRF/TS and CF will keep accurate records of the <br />fifteen -day pathogen reduction period, plus all other temperature records, until each <br />windrow reduces to a temperature below 131 degrees Fahrenheit. The temperature <br />records will be stored at the onsite office. After the fifteen -day pathogen reduction <br />period, Tracy MRF/TS and CF will continue to turn the windrows as needed, <br />approximately every three to seven days; the composting time will typically take two to <br />three months. Tracy MRF/TS and CF will also conduct temperature monitoring on all <br />piles of compostable materials that are greater than 6 feet in height. The monitoring will <br />be conducted weekly and will be documented in the operating records. In the event that <br />any pile has a temperature greater than 175 degrees Fahrenheit, Tracy MRF/TS and CF <br />will take appropriate measures to cool the pile down (e.g. spread the pile out, add water, <br />or process by grinding and screening) and will monitor the pile daily until the <br />temperature drops below 175 degrees Fahrenheit. <br />• Food Waste <br />Food waste rich feedstocks would be blended with green waste to achieve a blend of up <br />to about 40% food waste, and would be composted using covered aerated static pile <br />compost methods. Aerated static piles would be covered either with an impermeable <br />cover and/or finished compost (or compost overs) to control emissions and storm water <br />infiltration. The active compost will be maintained at a temperature of 55 degrees <br />Celsius (131 degrees Fahrenheit) or higher for a pathogen reduction period of at least 3 <br />days. <br />• Digestate <br />Anaerobic digestion digestate that has not undergone in -vessel composting prior to <br />delivery will be placed in the aerated static pile system. <br />Finished Compost <br />The finished compost will be screened, with the smaller diameter material being used as <br />soil amendment and the larger diameter material being sold for biomass or reground <br />and screened. During the screening process, metals will be screened out using a <br />magnet attached to the screen and grinder. The metals screened out of the material will <br />be containerized and delivered to an appropriate facility for additional processing or <br />disposal. Finished compost may be blended with the aforementioned additives or <br />amendments prior to delivery to markets., MRF/TS and CF will test for heavy metals <br />and pathogens for every 5,000 cubic yards of compost produced, in accordance with 14 <br />21 <br />