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Environmental Health Department Facility Name and Address: M & W DUTCH AMERICAN BAKERY INC, 4343 PACIFIC AVE, STOCKTON 95207 Food Program Official Inspection Report #6 Handwashing Facilities Supplied and Accessible OBSERVATIONS: Old rest room's paper towel dispenser is empty. Refill today. Hand sink next to 3 comp sink is blocked with boxes. All sinks shall be fully accessible. Correct immediately. Hand sink next to ovens is dirty and lacks hot water. Clean daily and repair hot water handle by 1 week. CALCODE DESCRIPTION: Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f)) #27 Food Protected from Contamination OBSERVATIONS: Tall racks in walk in freezer lack covers. One cover is not clean. Cover tall racks with clean disposable plastic bags or clean plastic covers. CALCODE DESCRIPTION: All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c)) #33 Nonfood Contact Surfaces Clean OBSERVATIONS: Several surfaces, exterior of food bins, storage racks, storage shelves, tall rack with wheels inside the 3 door reach in cooler, the 1 tub food prep sink (mold), equipment and ect are not clean. All unsanitary items shall be detailed cleaned. Do not forget to clean cooler's and freezers doors handles, daily. Clean everything by 2 weeks and as needed. CALCODE DESCRIPTION: All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c)) #40 Proper Use and Storage of Wiping Cloths OBSERVATIONS: Saw several dirty towels at several locations. Store dirty linens in laundry basket/cleanable container/laundry bag at all times. CALCODE DESCRIPTION: Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e)) #41 Plumbing Maintained; Approved Back Flow Device OBSERVATIONS: Hand sink next to ice machine has poor water pressure. Increase by 2 days. CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) Page 2 of 3EHD 16-23 Rev. 06/30/15 Food Program OIR FA0007951 PR0508129 SC001 07/10/2020 1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com