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COMPLIANCE INFO_2019
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2200 - Hazardous Waste Program
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PR0538353
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COMPLIANCE INFO_2019
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Last modified
7/21/2020 11:46:28 AM
Creation date
7/21/2020 11:42:32 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0538353
PE
2220
FACILITY_ID
FA0010112
FACILITY_NAME
COTTAGE BAKERY INC
STREET_NUMBER
40
STREET_NAME
NEUHARTH
STREET_TYPE
DR
City
Lodi
Zip
95240
APN
0621902411
CURRENT_STATUS
01
SITE_LOCATION
40 NEUHARTH DR
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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394 K -Lube Revision Date: New <br /> Methods and materials for containment and clean up <br /> Small spill Stop leak if without risk. Move containers from spill area. Dilute with water and mop up if water- <br /> soluble.Alternatively, or if water-insoluble,absorb with an inert dry material and place in an <br /> appropriate waste disposal container. Dispose of via a licensed waste disposal contractor. <br /> Large spill Stop leak if without risk. Move containers from spill area. Prevent entry into sewers,water courses, <br /> basements or confined areas.Wash spillages into an effluent treatment plant or proceed as follows. <br /> Contain and collect spillage with non-combustible,absorbent material e.g. sand,earth,vermiculite or <br /> diatomaceous earth and place in container for disposal according to local regulations(see Section 13). <br /> Dispose of via a licensed waste disposal contractor. Note: see Section 1 for emergency contact <br /> information and Section 13 for waste disposal. <br /> 7. HANDLING AND STORAGE <br /> Precautions for safe handling <br /> Protective measures Put on appropriate personal protective equipment(see Section 8). <br /> Advice on general occupational Eating,drinking and smoking should be prohibited in areas where this material is handled,stored <br /> hygiene and processed.Workers should wash hands and face before eating,drinking and smoking. <br /> Remove contaminated clothing and protective equipment before entering eating areas.See also <br /> Section 8 for additional information on hygiene measures. <br /> Conditions for safe storage, Store in accordance with local regulations.Store in original container protected from direct <br /> including any sunlight in a dry,cool and well-ventilated area,away from incompatible materials(see Section 10) <br /> incompatibilities and food and drink. Keep container tightly closed and sealed until ready for use. Containers that <br /> have been opened must be carefully resealed and kept upright to prevent leakage. Do not store in <br /> unlabeled containers. Use appropriate containment to avoid environmental contamination. <br /> 8. EXPOSURE CONTROLS/ PERSONAL PROTECTION <br /> Occupational exposure limits <br /> Ingredient Exposure limits <br /> White mineral oil(petroleum) ACGIH TLV(United States,4/2014).TWA: 5 mg/m3 8 hours. Form:Inhalable fraction <br /> NIOSH REL(United States,10/2013).TWA: 5 mg/m3 10 hours. Form:Mist <br /> STEL: 10 mg/m3 15 minutes. Form:Mist <br /> OSHA PEL(United States,2/2013).TWA: 5 mg/m3 8 hours. <br /> Appropriate engineering controls <br /> Good general ventilation should be sufficient to control worker exposure to airborne contaminants. <br /> Environmental exposure controls <br /> Emissions from ventilation or work process equipment should be checked to ensure they comply with the requirements of <br /> environmental protection legislation. In some cases,fume scrubbers,filter or engineering modifications to the process equipment <br /> will be necessary to reduce emissions to acceptable levels. <br /> Individual protection measures <br /> Hygiene <br /> Wash hands,forearms and face thoroughly after handling chemical products, before eating,smoking and using the lavatory and at <br /> the end of the working period. Appropriate techniques should be used to remove potentially contaminated clothing.Wash <br /> contaminated clothing before reusing. Ensure that eyewash stations and safety showers are close to the workstation location. <br /> Eye/face protection <br /> Safety eyewear complying with an approved standard should be used when a risk assessment indicates this is necessary to avoid <br /> exposure to liquid splashes, mists,gases or dusts. If contact is possible,the following protection should be worn, unless the <br /> assessment indicates a higher degree of protection:safety glasses with side-shields. <br /> Page 3/8 <br />
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