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SANOAQU I N Environmental Health Department <br /> COUNT -( IY <br /> Crearrie3S grows here, Time In: 12-03pm <br /> Time Out: 12:40 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: COUNTRY MART GAS &FOOD Date: 07/16/2020 <br /> Address: 34243 S CHRISMAN RD,TRACY 95304-9334 <br /> Owner/Operator: SANDHU, TARANJIT S&TEJINDER Telephone: (209)914-5583 <br /> Program Element: 1617-RETAIL MARKET> 1000 SQ FT W/FOOD PREP <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:At the start of the inspection,the hot water was turned off at the 2 comp sink. Maintain hot water turned <br /> on at all times. <br /> Corrected on site. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Taranjit Sandhu Expiration Date:August 06,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 1 door True Self Serve- 40.00°F Farmers Bros. iced coffee--37.00°F <br /> 1 door Monster IDW--36.00°F 1 door Coke True--41.00°F <br /> Farmers Bros.creamer dispenser--36.00°F 9 door walk-in cooler--40.00°F <br /> 3 door Pepsi True--40.00°F <br /> NOTES <br /> ***Customer self service of food and beverages shall be temporarily discontinued (coffee, soda fountain, beef jerky, etc.) <br /> No signature/COVID-19 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Taranjit Sandhu, owne <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0003290 PRO162539 SCO01 07/16/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />