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ARCHIVED REPORTS_XR0003643
EnvironmentalHealth
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2072
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2900 - Site Mitigation Program
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PR0505553
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ARCHIVED REPORTS_XR0003643
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Last modified
7/23/2020 4:38:06 PM
Creation date
7/23/2020 3:56:58 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0003643
RECORD_ID
PR0505553
PE
2960
FACILITY_ID
FA0006856
FACILITY_NAME
FRANKS FOOD MART
STREET_NUMBER
2072
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
94336
APN
22202001
CURRENT_STATUS
01
SITE_LOCATION
2072 W YOSEMITE AVE
P_LOCATION
04
P_DISTRICT
005
QC Status
Approved
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EHD - Public
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i� drquo science <br /> am- I ..! Mir / rogineers <br /> carr <br /> WELL SAMPLING FIELD L Q G <br /> Project Name and Address <br /> Job # i'I` - Date of sampling F i T4 -�` <br /> Well Name _,,� �.,_ �� _ Sampled by <br /> Total depth of well (feet) r - z Well diameter (inches) Z <br /> Depth to water before sampling (feet)- - <br /> Thickness of floating product if any <br /> Depth of well casing in water (feet) — <br /> Number of gallons per well casing volume (gallons) <br /> Number of well casing volumes to be removed <br /> Req'd volume of groundwater to be purged before sampliTMg (gallons) )moi <br /> Equipment used to purge the well _ '�t t , <br /> Time Evacuation Began -`--- --- <br /> g ^)tS Time Evacuation Finished d <br /> Approximate volume of groundwater purged <br /> Did the well go dry? r\J After how many gallons <br /> Time samples were collected __�-� ;� --------- <br /> . Depth to water at time of sampling - <br /> Percent recovery at time of sampling- <br /> Samples collected with <br /> Sample color 4= _� Odor -- -- —�---- <br /> Description of sediment in sample <br /> f f1EMICAL DATA <br /> V lum e Temp pH C n tivft + <br /> SAMPLES COLLECTED <br /> S1TTiDI Q # of Lontalner- Volume type cont3 Pres Iced �nalvsis <br />
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