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COMPLIANCE INFO_2020
EnvironmentalHealth
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PR0161235
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
7/29/2020 11:22:58 AM
Creation date
7/29/2020 10:46:00 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0161235
PE
1615
FACILITY_ID
FA0001184
FACILITY_NAME
DISCOUNT LIQUORS
STREET_NUMBER
409
Direction
N
STREET_NAME
MAIN
STREET_TYPE
ST
City
MANTECA
Zip
95336
APN
21723322
CURRENT_STATUS
01
SITE_LOCATION
409 N MAIN ST
P_LOCATION
04
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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: SA NUJ FAQ U I N Environmental Health Department <br /> ._ COUNTY <br /> Tl : 1220 pm <br /> ^'•ti7F Opt�� Greotness grows here. <br /> Timee OOutut: 12:45 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: DISCOUNT LIQUORS Date: 07/28/2020 <br /> Address: 409 N MAIN ST, MANTECA 95336 <br /> Owner/Operator: SINGH, BALDEV Telephone: (209)603-1293 <br /> Program Element: 1615-RETAIL MKT 301-2000 SQ FT(PREPKGD/LTD PREP) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Mop sink-- 123.00°F Hand sink--rest room--101.00°F <br /> Walk in cooler--dairy--41.00°F Walk in cooler--Beverage--41.00°F <br /> NOTES <br /> Prepackaged food only. No soda machine or coffee dispenser on site. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> FA0001184 PRO161235 SCO01 07/28/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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