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Environmental Health Department <br />Facility Name and Address: LA POSADA DEL PESCADOR #2, 1771 N WILSON WAY, STOCKTON 95205 <br />Food Program Official Inspection Report <br />3-Compartment Sink -- Front Counter -- 120.00º F Hand Sink -- Restroom - Female -- 100.00º F <br />Hand Sink -- Restroom - Male -- 100.00º F 3-Compartment Sink -- Kitchen -- 120.00º F <br />Hand Sink -- Kitchen -- 120.00º F 2-Compartment Sink -- Kitchen -- 120.00º F <br />NOTES <br />Routine inspection conducted this date, the followings were noted: <br />100 PPM chlorine observed in the sanitizer bucket. <br />Inspection report was discussed with Maria Nagera, Owner. <br />Maintain a copy of this inspection report on site. <br />Inspection report will be mailed to facility. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Maria Nagera, Owner <br />STEVEN SHIH <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0000792 PR0160505 SC001 08/06/2020 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com