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COMPLIANCE INFO_2020
EnvironmentalHealth
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PR0537382
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
9/10/2020 4:45:23 PM
Creation date
8/13/2020 8:55:43 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0537382
PE
1624
FACILITY_ID
FA0021486
FACILITY_NAME
MOKELUMNE BREW HOUSE
STREET_NUMBER
115
Direction
S
STREET_NAME
SCHOOL
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04326006
CURRENT_STATUS
01
SITE_LOCATION
115 S SCHOOL ST #5
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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JCastaneda
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EHD - Public
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SAN J O A Q U I N Environmental Health Department <br /> CDU NTY— <br /> � � Greatness grows her,. Time In: 9:30 am <br /> r <br /> Time Out: 9:58 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: MOKELUMNE BREW HOUSE Date: 08/12/2020 <br /> Address: 115 S SCHOOL ST, LODI 95240 <br /> Owner/Operator: FULTON, JAMES& EMILY/CLARK, KEVIN &KATHRYNNE Telephone: (209)981-3344 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00052425 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THIS FACILITY IS NOT FOLLOWING SOCIAL DISTANCING PROTOCOLS,THEY HAVE LIVE <br /> MUSIC ON FRIDAY EVENINGS AND ARE STILL OFFERING DINE IN.THEY ARE ALSO NOT REQUIRING MASKS. <br /> COMPLAINANT ALLEGES THIS FACILITY DOES NOT HAVE A LIQUOR LICENSE BUT OFFER KAHLUA AND <br /> COCKTAILS AS AN OPTION.THEY DO NOT CLEAN TABLES AFTER EACH USE.A PATRON OF THIS FACILITY <br /> INFORMED THE FACILITY THAT THEY TESTED POSITIVE FOR COVID AFTER ATTENDING ONE OF THEIR MUSIC <br /> NIGHTS AND THEY DID NOT DO ANYTHING.THEY ADVERTISE THAT THE EMPLOYEES RECEIVE TEMPERATURE <br /> CHECKS BUT THE EMPLOYEES ADMINISTER THEIR OWN TEMPERATURE CHECK AND ARE NOT OBLIGATED TO <br /> REPORT ANYTHING. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I went to the facility and spoke to the facility operator on the phone. <br /> I asked her if she was aware of the complaint. <br /> The facility operator said she remembers a phone call that her employee answered in regards to something similar in the <br /> complaint. <br /> I let her know that masks are required and that live music is not allowed at this time. <br /> I also informed her that there is no indoor dining. If dining occurs outdoors, then food must be sold with the alcoholic <br /> beverages. <br /> The operator said the tables and surfaces are wiped down after each customer. <br /> The operator said that it was her understanding from the Alcohol Beverage Control Department,that food only has to be <br /> OFFERED and not required to be purchased. <br /> I let her know that she can read the information that is outlined on the Environmental Health Department website Public <br /> Notices"San Joaquin County Revises Stay At Home Order".During the inspection, indoor seating (chairs and tables)were <br /> eliminated. <br /> Employees placed chairs and tables to the side to prevent patrons from dining in/sitting. <br /> FA0021486 C00052425 SCO04 08/12/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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