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I m <br /> III III III III <br /> II II II II <br /> z <br /> 0 <br /> o O ❑ O � <br /> 0 ® Ld <br /> ORDER PRESENTER w <br /> CREW 107 106 <br /> 109 <br /> O <br /> KITCHEN <br /> FE <br /> se <br /> SUPPORT F-7 I <br /> 104 I I <br /> FEE CP CT <br /> 0 <br /> OFFICE <br /> 108 KE UP CT I w <br /> EXISTING KITCHEN TO REMAIN KS I - I I a <br /> 17'-3" E IST. TO REMAIN UNLESS NOTED OTHERWISE I ID ICED TEA I I o <br /> I <br /> ol <br /> 5'-8" ° MCFLURR <br /> C _ _ <br /> 11 '172 1 /2 0 0 � CREAM 3 <br /> DINING <br /> COOLER I I COFFEE A1.1 I G <br /> 1 10 QUAE RY TILE - - - - ARCHITECT OF RECORD: <br /> F FRP I I ��SED ARCy�� <br /> I I I I I FL _ V CRAIG S. <br /> I I CUSTOMER I BLUMS- <br /> / \ I 'S -INS SERVICE REN.3/31/2021 <br /> ��n_l E!l� <br /> _ L - - � /� i II \\I MEN'S I ❑ KE I I * N �-31661 <br /> UP ORT , Co <br /> I I I IL_ _ _ � I 2 �y <br /> 104 00 I I - r -� J I I '� T`�\I o o I boy/ <br /> CT C I bG <br /> Lu I I I <br /> � U <br /> I <br /> � Z <br /> FREEZER O ffE <br /> o - - �\,/ \\. OEM O Q <br /> 111 2� � - - - - - � i i �� �> i i , <br /> o� w <br /> O �== 0 <br /> I I \�� I I � � Q <br /> N I I I - I I ( I I K __ J <br /> \ I I I V\ ll <br /> J L J ` I I 2 <br /> RELO - <br /> O - - - -I- J I / I \\ -----0 I DINING 1 W <br /> WOMEN'I - I I r r 7101A 7 44 LEGEND o � <br /> �� I <br /> A04 <br /> F_ ---I <br /> I I I PARTITION TYPE TAG SEE 2/A1 .1 w <br /> L-----J I I � v ��o� <br /> r � r r <br /> DOOR TAG - SEE DOOR & <br /> fin- n J L J L I I _ HARDWARE SCHEDULE ON A1 .1 o U v o <br /> ❑ KEY NOTE o ov' a�i °, ° c0 <br /> I' X •' o �vo �o `o <br /> 3'-7 1/2" 13 -2 1/2 F_ I WOOD/METAL <br /> J o a v a)'v c <br /> II II II I II II II J a � � <br /> WOOD METAL FRAMING o � aw;� 2-00 v <br /> 17'-3" EXISTING TO REMAIN I I I ° o <br /> III I I I EXISTING CONSTRUCTION o n o ) 3 N 'Q� 0) <br /> III III III I III ISI II D <br /> v vo-- <br /> o w +, ° c rno- <br /> ELOOR PLAN <br /> 0 U Cf•� OL O�v r- <br /> 0 co <br /> A1 .1 1/4" V-0)) N c oc 2'a ° <br /> - ;uvo3'�, Ec <br /> v c <br /> v co'. voo <br /> O.� x. <br /> N N O C Nt N <br /> o J c d o o <br /> U <br /> N-0 0-0 <br /> Q C++ V i <br /> EXTEND GYP. BOARD ON ONE r ° N v ; c ° <br /> SIDE TO UNDERSIDE OF ROOF Q a N� - o °' N <br /> in W. 0 0 0 2 0 <br /> FOR DRAFTSTOP WHERE SHOWN <br /> ON A1 .2 BY C, 0. . . o � <br /> FIRE BLOCKING voo v 4- N V <br /> a <br /> m vc� oyo-0 <br /> (3) 2x8 HEADER r .3 w c o <br /> N w/PLYWOOD SHEATHING o v 0 3 co.0 3 0 0 <br /> � <br /> J W :3 U) NO <br /> Q y a o 3 N � U U <br /> 51, a� 0.r_ 0Zo <br /> Z LAM fr 0 CL c� ai m <br /> N <br /> bi 4"x12" LOUVERED a0) m - rn N <br /> RETURN TO BE DIGITAL MENU BOARD LG-SH7DB, 00 w o 0 0 c=n \ <br /> ui <br /> LOCATED ON GC TO CONFIRM WITH ACM z Q N e w N w N <br /> GENERAL NOTES KEY NOTES SIMPSON EXTEND GYP. BOARD ON ONE RESTROOM SIDE � N z w a <br /> OF WALL, MIN 2" PORTRAIT WALL MOUNT - o Q o � �, o v <br /> 1. ALL DIMENSIONS ARE TO OUTSIDE FACE OF SUBSTRATE OR MASONRY UNLESS OTHERWISE NOTED STRONG-TIE SIDE TO UNDERSIDE OF ROOF COORDINATE INSTALL WITH vi g <br /> o MODULAR FRONT COUNTER TO REMAIN. SEE 4.4 FOR NEW 22" "HTC4" 0 0 I FOR DRAFTSTOP WHERE SHOWN BELOW FIRE <br /> BLOCKING MANUFACTURER'S � <br /> (FIN = FINISHED DIMENSION). INTERIOR DIMENSIONS ARE TO FACE OF GYPSUM BOARD. SEE ❑ BAKED GOODS DISPLAY SHROUD AND NEW PICK UP @ 48"O.C. ON A1 .2 BY INSTALLATION <br /> EXTERIOR ELEVATIONS FOR WINDOW TYPES. OVERSHELF. I z CONTRACTOR TO REQUIREMENTS. <br /> 2. GC TO PROVIDE ADA SIGNAGE PACKAGE AND INSTALL SIGNS AT LOCATIONS AND POSITIONS CONT. TOP PLATE I STRUCTURAL MEMBER OR STUD Z 0) <br /> PROVIDE DUCT o, <br /> EXISTING COLUMN TO REMAIN. LATERAL <br /> INDICATED IN PACKAGE OR AS REQUIRED BY LOCAL CODES. SIGNAGE PACKAGE SUPPLIED BY: SPANNING BOTTOM CHORD © Q <br /> - - <br /> FORREST PERMA-SIGN CO BETWEEN VENTS <br /> ' " N � 0 <br /> BRACING TO � 4 -0 O.C. � <br /> 9292 1ST STREET, BOX 588 STRUCT. CONT. 2X FIRESTOPPING AT 4"x12" LOUVERED > o <br /> ❑ CURATED VIEW PANEL. SEE SHT. A4.4 FOR FURTHER DETAILS. o <br /> NEW ROCHELLE, NY 10802 CP ABOVE � CEILING RETURN BEHIND � <br /> WWW.FORRESTPERMASIGNS.COM NEW MENU <br /> 4-0" O.C. LEVEL (TYP). � <br /> (800)214-8765 �T WALL TILE COORDINATE WITH THE McDONALD'S AREA BOARDS 2X4 BLOCKING <br /> 3. MAXIMUM OCCUPANCY SIGN TO BE POSTED PER LOCAL CODE. SIGN FURNISHED AND INSTALLED CONSTRUCTION MANAGER FOR FINISHES -_ z zo w © 16" O.C. <br /> BY GENERAL CONTRACTOR Q0 WOOD STUD PARTITION TYPE: o <br /> 4. ALL FRAMING LUMBER (SILL PLATES) IN CONTACT WITH CONCRETE SLAB SHALL BE PRESSURE U) LAMui <br /> TREATED IN ACCORDANCE WITH IBC 1/2" GYP BD, CLG AS ALL PARTITIONS TYPE 'A' <br /> 5. ADJUST ALL PEDESTRIAN ENTRY EXIT DOOR CLOSERS TO A MAXIMUM OF 5lbs. OPENING CLOSING 1/2" CEMENT SCHEDULED UNLESS NOTED OTHERWISE a scH Q z <br /> / / FLOOR LINE - CHANGE IN MATERIAL. u O z V) <br /> FORCE. IN ADDITION, ADJUST CLOSERS TO ACHIEVE A CLOSING TIME OF 5 SECONDS FROM 90 FL BOARD OR "A" = 2x4 C� Q - Of <br /> DEGREES TO 12 DEGREES. IF NOT ACHIEVABLE, REPLACE DOOR CLOSER PLYWOOD BACKUP "Al"= 2x4 W/SOUND BATT INS. Z w Of z <br /> 6. GC TO COORDINATE ALL REQUIRED BLOCKING FOR WALL HUNG EQUIPMENT, SHELVES, ETC. FOR FRP FIBERGLASS REINFORCED PLASTIC. SEE HT. A4.4 FOR EACH SIDE. "B" = 2x6 2X6 WALL U Q M U) m <br /> PROPER INSTALLATION HEIGHTS FURTHER DETAILS. MATCH EXISTING Q -j U- W <br /> "B1"= 2x6 W/SOUND BATT INS. CONSTRUCTION Of � <br /> 7. ALL KITCHEN EQUIPMENT IS EXISTING TO REMAIN UNLESS NOTED OTHERWISE. EXISTING ORDERING KIOSK TO REMAIN. PROTECT DURING FINISHES 'C" = 2x8 BTILE OARDVER 1/2" CEMENT m D Q uj <br /> 8. ALL HAND SINKS, VEGETABLE AND 3 COMP SINK ARE EXISTING TO REMAIN U.N.O. CONSTRUCTION. BOTTOM 6" OF "C1"= 2x8 W/SOUND BATT INS. m z < <br /> 9. GC TO COORDINATE THE REMOVAL AND RELOCATION OF THE KITCHEN EQUIPMENT WITH THE KES BACKUP TO BE FLOOR AS "D1"= SEE DETAIL 3/A1 .14 Q (D -<J O t m <br /> AND ACM. DENOTES NUMBER OF KIOSKS CEMENT BOARD SCHEDULED z z - 0 <br /> 10. REFERENCE THE KITCHEN PLANS FOR FINAL LOCATION OF THE KITCHEN EQUIPMENT. o 0 z <br /> MIN. 1/2" STUD SPACING: 16 O.C. I- � of w °r° <br /> 11 . GC TO COORDINATE ALL FINISHES WITH THE ACM. e p 0) w <br /> NEW AND OR RELOCATED KITCHEN EQUIPMENT ABOVE SLAB o o (n � w o N <br /> 12. PREPARE ALL EXPOSED SURFACES AND STRUCTURE FOR APPLICATION OF FINISH SUBSTRATE. KE W - 0 0 'x REMOVE ALL DEBRIS FROM BUILDING & SITE DISPOSE OF IN ACCORDANCE W/ STATE & LOCAL 1/2' DIA. W o o w o <br /> CODES. SIMPSON TITON CONT. PRESS. TREATED <br /> 14. PROVIDE TEMPORARY SUPPORT & BRACING AT ALL WALLS DURING DEMOLITION. SB EXISTING SELF SERVE BEVERAGE BAR TO REMAIN; PROTECT HD @ 48" O.0 BOTTOM PLATE <br /> 15. ALL NEW HAND SINK LOCATIONS SHALL HAVE CEMENT BOARD BACKING 48" IN HEIGHT A.F.F. DURING CONSTRUCTION; REFER TO DECOR PACKAGE TO o <br /> 16. COORDINATE EXISTING AND NEW POWER PANEL LOCATIONS WITH ELECTRICAL DRAWINGS AND ACM. FURTHER INFO. 2 INTERIOR PARTITION 3 RECESSED MENU BOARDS z <br /> 17. ALL PLYWOOD SHALL BE FIRE RETARDANT TREATED. w A 1 1 <br /> A1 .1 1/4 = 1 -0 WOOD FRAMING A1 .1 1 = l '-O" WOOD FRAMING N <br /> FLOOR PLAN <br />