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DMcCampbell Analytical , Inc . <br /> O "Whey Quality Coutts" <br /> Analytical Report <br /> Worl(Order: 1409A51 <br /> Report Created for: Bovee Environmental Management, Inc. <br /> P.O. Boa 4816 <br /> Modesto, CA 95352 <br /> Project Contact: Mike Ostlund <br /> Project P.O.: <br /> Project Name: #14-16243; Valdez <br /> Project Received: 09/26/2014 <br /> Analytical Report reviewed & approved for release on 10/06/2014 by: <br /> �l <br /> Question abortiymw <br /> + <br /> '�17j-r <br /> Click here to email <br /> AkCalnpbell Angela Rydelius, <br /> Laboratory Manager <br /> The report shall not be reproduced except inn firll, without the written approval of the laboralm y. <br /> The analytical results relate only to the items tested. Results repoaed conform to the most <br /> current NELAP standar(ty, where applicable, unless othenvise stated in the case narrative. <br /> 0 X11 Ar:CpnO <br /> ri n <br /> z <br /> nel. it , <br /> 1534 Willow Pass Rd.Pittsburg,CA 94565 ♦TEL:(877)252-9262♦FAX:(925)252-9269♦wmy.mccampbell.com <br /> NELAP:4033ORELAP♦ELAP: 1644 e ISO/IEC: 17025:2005 ♦ WSDE:C972-11 ♦ADEC: UST-098 ♦ UCMR3 <br /> Page I of 7 <br />