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Time In: 810 am <br />Time Out: 8:37 am <br />anA4t� San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />. _ * Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />4GiFuaN� <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: MARISCOS MAZATLAN #8G16900 <br />Date: 12/11/2015 <br />Address: 2440 S AIRPORT WAY,STOCKTON 95206 <br />Owner/Operator: GONZALEZ, JOSE DE JESUS <br />Telephone (209) 603-0936 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT(MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Noncompliance may warrant immediate closure of <br />the food facility. <br />#33 Nonfood Contact Surfaces Clean <br />OBSERVATIONS: The shelves need to be cleaned. Clean off food and non-food residue by today. <br />CALCODE DESCRIPTION: All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c)) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Name on Food Safety Certificate: Jose De Jesus Gonzalez <br />Warewash Chlorine (Cl): ppm Heat: <br />Quaternary Ammonia (QA): ppm <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />2 door reach -in unit — 33.00° F <br />NOTES <br />License plate #8G 16900 <br />VIN ... 1431 <br />bleach and strips available <br />no hot food - no cooking <br />OK to permit for 2016 once annual permit fee is paid. <br />°F <br />Expiration Date: June 18, 2018 <br />WaterlHot Water Ware Sink Temp: 125 ° F <br />Hand Sink Temp: 125 ° F <br />If switching to a new (different) truck, this vehicle will need to be inactivated and a $130 change of ownership consultation <br />inspection will need to take place prior to the operation of the new truck. Permits are non -transferable. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Gyle ac�6at2 <br />Received by: Name and Title: Jose De Jesus Gonzalez, owner <br />EH Specialist: KADEANNE LINHARES Phone: (209) 468-0330 <br />EHD 1623 Rev. 06/30/15 <br />FA0018128 PRO524573 SCO01 12/1V2015 <br />Mobile Food Facility OIR <br />