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COMPLIANCE INFO_2020
EnvironmentalHealth
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PR0162359
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
9/4/2020 2:59:03 PM
Creation date
9/4/2020 2:53:25 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0162359
PE
1635
FACILITY_ID
FA0001622
FACILITY_NAME
NGUYEN CATERING #5A47467
STREET_NUMBER
2440
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16913327
CURRENT_STATUS
02
SITE_LOCATION
2440 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
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EHD - Public
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SAN JOAQUIN Environmental Health Department <br /> —CUUNTY— <br /> 'o " GrfOt HESS t]rpwi hr Time In: 2'26om <br /> Time Out: 2:42 rum <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: NGUYEN CATERING#3T54172 Date: 12/07/2018 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Owner/Operator: NGUYEN, CUONG Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION-Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Cade commencing with section 7 <br /> 113700.All violations must be connected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediateN.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Cuong T Nguyen Expiration Date:August 22,2022 <br /> Warewash Chlorine(Cl): 100 ppm Heat: 0 F Water/Hot Water Ware Sink Temp: 130°F <br /> Quaternary Ammonia(OA): ppm Hand Sink Temp: 108-F <br /> FOOD ITEM—LOCATION--TEMP 0 F—COMMENTS <br /> cooler—41.000 F hot hold—167.000 F <br /> steam table water-175.000 F <br /> NOTES <br /> Routine inspection of food vehicle. <br /> License: 3T54172;VIN...1753 <br /> Bleach and test strips available. <br /> Ok to issue 2019 permit once all fees have been paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is In compliance with all applicable sections of the California Health and <br /> Safety Cade.If a reinspe <br /> cti <br /> on is <br /> required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Cuong T Nguyen, owner <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0001622 PRO162359 SCO01 12/07/2018 <br /> EHO 16-23 Rev.06130/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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