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EHD Program Facility Records by Street Name
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3588
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1600 - Food Program
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PR0522607
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COMPLIANCE INFO
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Last modified
9/16/2020 9:24:52 AM
Creation date
9/16/2020 9:21:56 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0522607
PE
1634
FACILITY_ID
FA0001879
FACILITY_NAME
GHUMAN ICE CREAM (3 VEH)
STREET_NUMBER
3588
Direction
E
STREET_NAME
CARPENTER
STREET_TYPE
RD
City
STOCKTON
Zip
95206
APN
17916042
CURRENT_STATUS
02
SITE_LOCATION
3588 E CARPENTER RD
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
Scanner
JCastaneda
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EHD - Public
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VERIFICATION OF VEHICLE COMMISSARY <br /> Please provide all information requested. An incomplete application may delay approval. <br /> VEHICLE INFORMATION <br /> Vehicle Name (DBA): <br /> Address for Vehicle: <br /> Street Address city <br /> 1) License Plate#: _:A: 7=�-6� % 4) Year: ] <br /> z <br /> 2) Vehicle Vin #: UTaF1y 9.53i�. j Make/Model: A MC <br /> 3) State Decal #: _�: 6) Color: t e- <br /> VEHICLE OWNER INFORMATION <br /> Name: <br /> Address of Owner: <br /> Street Address City <br /> The mobile food facility shall operate out of a commissary and shall report to the commissary at least once each <br /> operating day for cleaning and servicing (CalCode sections 114295 & 114297). If the use of the commissary is <br /> discontinued, the permit holder must notify this office to make the necessary changes. Failure to notify this <br /> office may result in permit revocation and penalties. <br /> Signature of Vehicle Operator Date <br /> w <br /> COMMISSARY INFORMATIONy ._r :3 k <br /> Business Name: C p C C E Cr1 <br /> Owner Name: A fy 6 11-( <br /> Site Address: 3 Sir 'F. C S'Tn G K 70 <br /> Street Address city <br /> Phone: (%on �A _ --) <br /> I,the commissary owner, can and will provide the necessary facilities for the above mentioned vehicle at my <br /> commissary as checked below: <br /> ❑ Liquid&solid waste disposal ❑ Utensil washing sink <br /> (2 or 3 compartments) ❑ Store frozen food IQ Vehicle wash facilities <br /> ❑ Preparation of food ❑ Hot&cold water for cleaning Toilet&hand washing `�Store refrigerated food <br /> ❑ Store dry food/supplies ❑ Provide potable water Overnight parkingAdequate electrical outlets <br /> PICI GO?CE CREAM <br /> )� - -�j o\T7.. CARPENTER RD. <br /> Signature of Com missal Owner/Operator Date , t 'TON,CA 95215 <br /> HEALTH DEPARTMENT k <br /> If the commissary/food establishment is outside San Joaquin County,the local health jurisdiction must verify <br /> current health permit by signing below. Commissary/food establishment is in <br /> County. <br /> Signature of County RE HS Date <br /> EHD 16-017 5 of 6 MFPU APPLICATION <br /> 7/18/2008 <br />
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