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MAJESTIC HEAVY DUTY MAJESTIC OVEN <br /> 0 34 <br /> I—(1076) 8791 D 3'Rel <br /> an cttis <br /> a <br /> y4 GAS INLET .. 44,a 000 <br /> {7118) <br /> {�,, ovE�H icHr 26 7l8 67 7fB <br /> [baa) n [7724) 29' �13 <br /> ------- (7361 <br /> LL <br /> a a = DVEN Wq�11 <br /> 27 314 <br /> (705) <br /> tD <br /> 28.314 135 <br /> —9 0130) 8'(152)AifJ.LEG <br /> MAJESTIC BAKERY DEPTH HEAVY DUTY CONVECTION OVEN <br /> MODEL WIDTH DEPTH HEIGHT BURNERS TOTAL BTU KW WT. Lbs. kg. <br /> M-1 40" 44" 613/4" 2 90,000 26.38 580 265 <br /> MA-1 40" 44" 613/4" 2 90,000 26.38 580 265 <br /> M-2 40" 44" 681/8" 4 180,000 52.75 1100 499 <br /> MA-2 40" 44" 681/8" 4 180,000 52.75 1100 499 <br /> MA-3 40" 44" 68 1/8" 4 180,000 52.25 1100 499 <br /> 40 <br /> --1--- 176z0 <br /> 24A <br /> AS INLET GAS INLET <br /> ILW —i <br /> 34ALill EIVEN H1GN7 ' <br /> (— --�---- , 34.3 <br /> 29.11 � 19.5 <br /> 6610 a oas 0.U OVEN WIDTH o�N <br /> 0000000 I I <br /> k35' <br /> MAJESTIC STANDARD DEPTH HEAVY DUTY CONVECTION OVEN <br /> MODEL WIDTH DEPTH HEIGHT BURNERS TOTAL BTU KW WT. Lbs. kg. <br /> 1 40" 34.3" 613/4" 2 75,000 26.38 570 255 <br /> MSD-2 40" 34.3" 74" 4 150,000 52.75 1100 499 <br /> STANDARD FEATURES <br /> In All stainless steel front,sides and top. In Manual timer(2hrs.) <br /> In 50/50 dependant double door,swings open 135°. Is Thermostat control-150°F-500°F/65°C-260°C. <br /> Is Stainless steel,air-tight,door gaskets. Is Electronic ignition with 100%safety. <br /> In 75,000&90.000 BTU/hr.total heat output per oven. Is Provided with 6 foot,3 prong grounded power cord. <br /> In 3/4"gas connection. <br /> In 5 chrome racks with 12 position chrome rack guides, OPTIONS <br /> Is Pull-out control panel for easy access to control system. Is Single or double door glass window. Is Stacking kit for double oven. <br /> In Cavity width and depth will accommodate full Is Cook-N-Hold computer control. In Draft hood. <br /> size sheet pan,front to back or side to side. Is 208/240 V motor and/or transformer. In Heavy duty swivel casters. <br /> Is Oven interior with removable baffle makes <br /> cleaning the interior easy. OPERATING GAS PRESSURE <br /> In Easy access design for convenience Manifold pressure is 5.0"W.C.for natural gas or 10.0"W.C.for propane gas.Specify type <br /> of gas and altitude if over 2000 feet.3/4"NPT Gas inlet. <br /> in service and maintenance. <br /> In Engineered to reduce energy costs and improve CLEARANCES <br /> performance,reliability and serviceability. For use only on non-combustible floors.Legs orcasters are required,ort"(51mm)overhang <br /> is required when curb mounted.Clearance from non-combustible walls is 0".When unit is <br /> In 2 speed 1/2"H.P. motor,1725/1140 rpm, placed next to combustible walls,clearances must exceed 12"(305mm)on sides,and 4" <br /> 120 VAC, 1 ph 60 Hz,9 amp max. (102mm)from rear.Radiant broilers for non-combustible locations only!American Range <br /> Is Cook and cool feature. is a quality manufacturer of commercial cooking equipment. Due to continuing product <br /> In Burner"on"light. improvements,these specifications are subject to change without prior notice. <br /> „5 AMFR!£RN�R.4NGF <br /> cbrEv Quality Commercial Cooking Equipment <br /> 13592 Desmond St.Pacoima CA 91331 T.818.897.0808 F.818.897.1670 Toll Free:888.753.9898 www.americanrange.com <br />