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SAN J a A Q U l N Environmental Health Department
<br /> COUNTY
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: CHINA EXPRESS (AT FOOD 4 LESS), 8014 LOWER SACRAMENTO RD, STOCKTON 95210
<br /> #26 Approved Thawing Methods
<br /> OBSERVATIONS:Observed shrimp in two compartment sink not being thawed correctly.
<br /> Corrected on site.
<br /> See below for proper thawing methods.
<br /> CALCODE DESCRIPTION:Food shall be thawed under refrigeration completely submerged under cold running water of sufficient velocity
<br /> to flush loose particles in microwave oven during the cooking process. (114018, 114020, 114020.1)
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Observed raw food being stored on storage container with ready to eat cooked chicken wrapped in foil.
<br /> Store raw food items on shelves below ready to eat foods.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a, b, c,d, f), 113986, 114060,
<br /> 114067(a, d, e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #30 Food Storage/Display Properly Labeled
<br /> OBSERVATIONS:Observed open potato starch bag.
<br /> Provide potato starch in a seal able labled container.
<br /> CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6"
<br /> above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:Food storage containers have food debris on outside of containers.
<br /> Clean food containers.
<br /> Observed cracks in rice container lid.
<br /> Provide an fully intact lid.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> FA0012482 PR0516146 SCO01 09/30/2020
<br /> EHD 16-23 Rev.06/30/15 Page 2 of 4 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com
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