Laserfiche WebLink
SAN 10AQUIN Environmental Health Department <br /> IL I —COUNTY <br /> Time In: 8:10 am <br /> Greotness grows her* <br /> Time Out: 9:15 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: WALMART#1554 Date: 08/25/2020 <br /> Address: 3223 E HAMMER LN, STOCKTON 95212 <br /> Owner/Operator: Telephone: (209)473-2796 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00052438 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> DELI DEPARTMENT PROVIDES PLASTIC FORKS, SPOONS,AND KNIVES THAT ARE NOT IN PLASTIC. THEY ARE <br /> IN THE OPEN. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7, <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Complaint inspection conducted this date,the followings were noted: <br /> The single-use, pre-wrapped plastic knives observed on the counter of Deli department. The facility ran out of folks and <br /> spoons at the time of inspection. <br /> Facility is aware of this complaint. <br /> Inspection report was discussed with Alicia Perez,Assistant Manager. <br /> Inspection report will be e-mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: V Name and Title: Mena Matienzo, Manager <br /> EH Specialist: STEVEN SHIH Phone: (209)468-3420 <br /> FA0022657 000052438 SCO04 08/25/2020 <br /> EHD 16-23 Rev.8/11/2020 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />