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S A N J a A Q U I N Environmental Health Department <br /> COUNTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: SUSD-VALENTINE PEYTON SCHOOL, 2525 GOLD BROOK DR, STOCKTON 95205 <br /> hand sink--100.00°F 2 comp--122.00°F <br /> 3 comp--120.00°F walk-in--41.00°F <br /> 2 door True upright refrigerator--next to 3 comp--39.00°F in counter prep sink--126.00°F <br /> hand sink--restroom--81.00°F 2 door upright True refrigerator--39.00°F <br /> NOTES <br /> Note: Facility is closed due to distance learning. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Ruben Posada, Head Custodian, sig <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0020189 PR0534911 SCO01 10/21/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />