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S A N J a + Q U I ` ,'�1}II Environmental Health Department <br /> �Hl .� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: RALPHS CLUB,444 E ELEVENTH ST, TRACY 95376 <br /> NOTES <br /> quat sanitizer available (Sani-Tabs)/test strips are needed <br /> ***Ribs are provided by Falling Off The Bone(out of Tracy)-inspector will determine if this is a permitted caterer-if the <br /> caterer is not permitted, discontinue this caterer's services and obtain food from a permitted caterer(permitted in San Joaquin <br /> County) <br /> 8 x 20#CO2 = 160#CO2- HMBP needed <br /> MAJOR violation identified: Re-inspection in 2 weeks <br /> No signature obtained/COVID-19 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Wilma Cayabyab, empl <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0003102 PRO161434 SCO01 10/23/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />