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S A N-J O A Q U I N Environmental Health Department <br /> C Q U N T Y Time In: 1.00 pm <br /> Time Out: 1:21 om <br /> e�c,aos�t` Greotness grows here, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: THE MORNING BEAN AT SUNSET SWEETS ICE CREAM &TREATS Date: 10/27/2020 <br /> Address: 2414 W KETTLEMAN LN , LODI 95242 <br /> Requestor: ANGELINA SANCHEZ,THE MORNING BEAN AT SUNSET SWEETS ICE C Telephone: (209)244-6610 <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0082723 <br /> Inspection Type: 001 -ROUTINE INSPECTION-Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:Hot water at 3 compartment sink is at 117 F. Provide hot and cold water at the sink with hot water at a <br /> minimum of 120 F. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 3 compartment sink--117.00°F <br /> NOTES <br /> PE 1625 <br /> Okay to issue permit once fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Bryan Cash, Owner, sig not captured <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0023364 SR0082723 SCO01 10/27/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Service Request Inspection Report <br />