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11�11h71 i ,e,d O A Q U I iI14,i1, Environmental Health Department <br /> — U `,JT� <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: LA PERLA DE OCCIDENTE#8F89988, 1717 S UNION ST, STOCKTON 95206 <br /> #75 Noncompliance with Safety Requirements <br /> OBSERVATIONS:The first aid kit lacks bandaids. Obtain bandaids for the first aid kit today. <br /> CALCODE DESCRIPTION: 1. No first aid kit is available.First aid kit is not convenient. First aid kit is not in an enclosed case. 2.For <br /> mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so as <br /> to prevent movement, spillage,or breakage in the event of a sudden stop, collision or overturn. 3.Light bulbs and tubes are not <br /> completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and properly charged fire extinguisher <br /> available. 5. There is no properly labeled,appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br /> Insulation is lacking from gas fired appliances.[§114323] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 97°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 97°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> reach-in--45.00°F steam table--107.00°F <br /> NOTES <br /> License plate#8F89988 <br /> VIN...26032 <br /> wiping cloth bucket 200 ppm Cl/test strips are available <br /> OK to permit for 2021 once the annual permit fee is paid <br /> No signature obtained/COVID-19 <br /> Report typed up in the office 9:25a-9:40a <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Blanca Cobian, operato <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0024977 PR0543921 SCO01 10/28/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />