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S A N J a A Q U I N Environmental Health Department <br /> COUNTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MAMA'S PHO&SANDWICHES, 8014 LOWER SACRAMENTO RD, STOCKTON 95210 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Sa Tran Expiration Date: December 03,2022 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 131°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 104°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> restrrom hand sink--99.00°F 2 door upright True refrigerator--41.00°F <br /> mop sink--128.00°F hand sink--41.00°F <br /> reach-in/under prep--39.00°F display refrigerator--41.00°F <br /> 3 comp--128.00°F prep sink--121.00°F <br /> NOTES <br /> sanitizer-100ppm (chlorine) <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Linh Tran, owner, sig not captured <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0018442 PR0527236 SCO01 10/30/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />