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j <br /> S A N PJ O A Q U I N Environmental Health Department <br /> COUNTY_..... <br /> C,Ifrtfnt'13 I)lOrv1 11CFC. 11ma Out: TOt pm <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: TACOS AGUA DULCE(2 VEH) Date: 10/20/2020 <br /> Address: 2900 E HARDING WAY,STOCKTON 95207 <br /> Owner/Operator. HERRERA-CORTEZ,SIMON Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION-Operating Penni( <br /> I }T.)C'.A,fi .la,^ In+.-.w.nrvr.V:." h:. 'u7! •Yr-/, I IIT <br /> �F +:•pyr .-t n i''n >' .k,.ri ,,t' OLj1T)O' '. D'GORR'E•GTI1(E�yq[CTIONSfy,F''A;1�eh`7� 9,v,.R,f✓t,_`�si _ )'€� , n3 rt {dr <br /> 11"1�7'�y1Af.�c^. ��d�ta'.�'.��{,+!! M"'"aSX.h{iM`vfi�4..a•mRAf:eaYm;•Sxv�..S2~tniv:ex_WI.:.+wridx.,.vl.xlavTSll��l.ii`}.�'�n:l.'�..,,Z lr - j;lt 7![.'5A.L>�r^Lt l;. <br /> Items listed on this report ft dations do not meet the requirements set forth In the California Health and Safety Code commencing With section 7; <br /> 113700.All violatlons must be corrected vAthln sped0ed timeframe. Violations that are classified as"MAJOR"pose an Immediate threat to public health <br /> end have the potential to cause foodbome Illness.All major violations must be corrected immediate .Noncompliance may"MrIt Immediate elosum of <br /> the food facility. <br /> m.I. ..xt a�`r' r r_ r.• I a '7-,RT,ip'�R' 'r4^,•", ps 'rites v^" � �nl�N � 4"4 f"'1' ry <br /> ',:#64�`L%aBWoftibroper!t07i'vn��'I�e�i�'cat�`6��.a..s';�+•, al.ir4v. �,:, �` '�+?�n(4'�tkC.iii ::�'n`;)�'�`'r',".•f.'�'„J.'''r'.caT:�4c ::,,��i. t <br /> OBSERVATIONS:The mobile food unit currently lacks the operator's name in the minimum one-Inch font siting. Provide <br /> within 7 days. <br /> CALCODE DESCRIPTION:1. The business name or the name of the operator,city state and ZIP code,and the name of the permittee If <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§114299(x)] 2.Business or <br /> operator name Is not at least 3Inches high and address is not one inch high.1§114299(b)] 3.Sign is not in contrasting color with the <br /> vehicle exterior.(§114299(b)] 4.For a motorized vehicle and a mobile support unit,the sign Is not present on both sides of vehicle. <br /> 1§1 14299(c)] vv �;�; <br /> tta 4�.x.}'• s..i Y r ° } i" , l'.: z.y�''f=T'�t�iY rm <br /> Yt - " .v>,v`A:.'.»s`'3" .,;'_ S''r`.k : ,"U 1 OVEfALL 1SPEGTI PI IbTE$AND,GOMMEN 3 (.,.'.c(;#'R` ,. J k , ,;a.'S .r�.s`..f1:^.'ar...,:.g1 <br /> OBSERVATIONS <br /> Name an Food Safety Certificate: Jose L.Herrera Expiration Date:October 24,2021 <br /> Warewash CNodne(CI): 100 ppm Heat: °F Water/Hot Water Were Sink Temp: 121-F <br /> Quaternary Ammonla(OA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM—LOCATION—TEMP°F—COMMENTS 4 JOAQUIN COUNTY <br /> 3 Or Prep cooler—41.00°F h Steam tabl: ENVIRONMENTAL HEALTH DEPT <br /> FOOD VEHICLE PERMIT <br /> NOTES <br /> Routine inspection. <br /> LIC#51-48793 <br /> VIN#...3474 <br /> Observed no major violations at this time. 3022 <br /> Ok to issue permit for 2021 once fees have been paid. <br /> Official inspection report mailed to operator. EXPIRES 12-31-21 <br /> The person In charge Is responsible for ensuring that the above mentioned facinty,Is In compliance with el app - <br /> Safety Code.If a reinspection Is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)616-3023 <br /> FA0022046 PRO542432 Scoot 10202020 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food FedOty OR <br /> 1868 E. Hazelton Avenue j Stockton,California 952051 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />