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San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone:(209) 468-3420 Fax: (209)464-0138 Web:www.sioov.oralehd <br /> �cl dp`i <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: MOTRECEE SOUL CATERING,2900 E HARDING WAY , STOCKTON <br /> #75 Noncompliance with Safety Requirements <br /> OBSERVATIONS: Provide a first aid kit. <br /> CALCODE DESCRIPTION: 1. No first aid kit is available. First aid kit is not convenient. First aid kit is not in an enclosed case. 2. For <br /> mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so as <br /> to prevent movement, spillage, or breakage in the event of a sudden stop, collision or overturn. 3. Light bulbs and tubes are not <br /> completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and property charged fire extinguisher <br /> available. 5. There is no property labeled, appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br /> Insulation is lacking from gas fired appliances.[§114323] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(CD: ppm Heat: °F Water/Hot Water Ware Sink Temp 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp 100°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> 1 drAtosa--38.00°F <br /> NOTES <br /> Final inspection. <br /> -License#4PW9149 <br /> -VIN 4M9U1 U1 D5HSO43011 <br /> -Insignia present <br /> -6 gallon water heater present <br /> Ok to issue permit for 2017 after the fee of$215 is paid. PE: 1635 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: k Name and Title: mokari Jordan, Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> SR0077247 SC523 05/03/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />