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COMPLIANCE INFO_2019
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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E
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88 (STATE ROUTE 88)
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10438
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1600 - Food Program
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PR0544394
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COMPLIANCE INFO_2019
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Entry Properties
Last modified
11/20/2024 9:21:34 AM
Creation date
12/16/2020 8:37:39 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0544394
PE
1636
FACILITY_ID
FA0025236
FACILITY_NAME
ADY AND VATE'S FRUITS #90625L1
STREET_NUMBER
10438
STREET_NAME
STATE ROUTE 88
City
STOCKTON
Zip
95212
CURRENT_STATUS
02
SITE_LOCATION
10438 HWY 88
P_LOCATION
01
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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Y. <br /> SAN IJOAQUIN Environmental Health Department <br /> nalt a <br /> —COUNTY— <br /> nmeOOut ut a'bfi am <br /> Greotness grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: ADY AND VATE'S FRUITS Date: 04/26/2019 <br /> Address: 10438 HWY 88 , STOCKTON 95240 <br /> Requestor: ADRIAN COGIEL,ADY AND VATES FRUITS Telephone: (209)606-5233 <br /> Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0080531 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing Wth section 7: <br /> 113700.NI violations must be corrected within specified timeframe. Vwlatlons that are classified as"MAJOR"pose an Immediate threat to public health <br /> and have the potential to cause loodbome Illness.All major violations must be corrected ImmediateN.Noncompliance may warrent immediate closure of <br /> the two facility. <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:Mobile food unit lacks name of owner or operator in 1"font size.Provide before operation. <br /> CALCODE DESCRIPTION:1. The business name or the name of the operator,city state and ZIP code,and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§l 14299(a)] 2.Business or <br /> operator name is not at least 3 inches high and address is not one inch high.]§114299(b)] 3.Sign is not in contrasting color with the <br /> vehicle exterior.(§114299(b)] 4.For a motorized vehicle and a mobile support unit,the sign is not present on both sides of vehicle. <br /> (§114299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: NIA Expiration Date: <br /> Warewash Chlorine(CI): ppm Heat: °F Water/Hot Water Were Sink Temp: °F <br /> Quaternary Ammonia(OA): ppm Hand Sink Temp: °F <br /> FOOD ITEM—LOCATION—TEMP°F—COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Produce vehicle consultation. <br /> Program element: 1636 <br /> Ok to issue permit for 2019 once fees have been paid. <br /> Official inspection report given owner. <br /> The person in charge is responsible for ensuring that the above mentioned facility is In compliance vdlh all applicable sections of the Calffomla Health and <br /> Safety Code.If a reinspe <br /> c <br /> tion is required,fees Wit be assessed at the current hourly rate. <br /> Received by: Name and Title: adrian cogiel,owner <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)468-0337 <br /> SRD080531 SCO61 04/262019 <br /> EHD 16-23 Rev.0630115 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />
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