Laserfiche WebLink
SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: GOLDEN RICE BOWL, 536 E HAZELTON AVE, STOCKTON 95203 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Walk in cooler--40.00°F 1 Dr M3 Prep cooler--41.00°F <br /> Steam table--145.00°F 2 Dr Prep cooler--41.00°F <br /> NOTES <br /> Routine inspection. <br /> Previous report and food certification on site. <br /> Sanitizer bucket: 100 PPM Chlorine. <br /> Official inspection report mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)616-3023 <br /> FA0002943 PRO162295 SCO01 12/21/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />