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COMPLIANCE INFO_2020
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0526564
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COMPLIANCE INFO_2020
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Entry Properties
Last modified
12/31/2020 7:54:28 AM
Creation date
12/31/2020 7:47:29 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0526564
PE
1636
FACILITY_ID
FA0017981
FACILITY_NAME
LA ROSITA #2J35926
STREET_NUMBER
505
Direction
E
STREET_NAME
ELM
City
LODI
Zip
95240
APN
04319030
CURRENT_STATUS
01
SITE_LOCATION
505 E ELM
P_LOCATION
01
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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r I Environmental Health Department <br /> SANJOAQU <br /> C UNT <br /> Greotrress grows here, Time In: 923 am <br /> Time Out: 9:35 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: LA ROSITA #2J35926 Date: 12/30/2020 <br /> Address: 505 E ELM , LODI 95240 <br /> Owner/Operator: RAMIREZ, ROSA M Telephone: <br /> Program Element: 1636-LTD FOOD VEHICLE(PRODUCE/WHOLE FISH) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> La Rosita <br /> LIC#2J35926 <br /> Selling prepackaged food only. <br /> Okay to issue permit for 2021 once fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0017981 PR0526564 SCO01 12/30/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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