Laserfiche WebLink
Environmental Health Department <br />Facility Name and Address: MCDONALDS #4111, 611 W CHARTER WAY, STOCKTON 95206 <br />Food Program Official Inspection Report <br />walk in -- back -- 41.00º F 4 door BA -- back -- 37.00º F <br />(3) 50 lb cylinders -- basement -- 60.00º L OJ dispenser -- front -- 40.00º F <br />eggs -- warmer -- 157.00º F CO2 large cylinder over 300 lbs -- basement -- 300.00º L <br />2 drawers -- cooks line -- 40.00º F (12) CO2 cylinders -- basement -- 600.00º L <br />1 door cooler -- coffee -- 40.00º F 2 door BA-short unir -- back -- 48.00º F <br />2 door BA-tall one -- back -- 41.00º F soft serve/shake mix -- front -- 38.00º F <br />creamer dispenser -- front -- 37.00º F 2 door frankie -- wall -- 36.00º F <br />1 door cooler -- blending station -- 38.00º F <br />NOTES <br />No comment entered. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3051 <br />Silvia Galaviz, manager <br />MARIBEL FLOHRSCHUTZ <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0002319 PR0160843 SC001 01/06/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD