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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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EL DORADO
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1600 - Food Program
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PR0527787
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COMPLIANCE INFO_2021
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Last modified
2/2/2021 10:53:15 AM
Creation date
2/2/2021 9:02:56 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0527787
PE
1625
FACILITY_ID
FA0018835
FACILITY_NAME
BELLAVISTA
STREET_NUMBER
110
Direction
N
STREET_NAME
EL DORADO
STREET_TYPE
ST
City
STOCKTON
Zip
95202
APN
13911004
CURRENT_STATUS
01
SITE_LOCATION
110 N EL DORADO ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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rA �J�AQUIN Environmental Health Department <br /> COUNTY <br /> Time In: 10.50 am <br /> •'C1FaRrti`. Greotness grows here. <br /> Time Out: 12:00 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: BELLAVISTA Date: 01/06/2021 <br /> Address: 110 N EL DORADO ST, STOCKTON 95202 <br /> Owner/Operator: BARKETT, RIMA Telephone: <br /> Program Element: 1625-RESTAURANT/BAR 51-100 SEATS <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Rima Barkett Expiration Date: May 15,2024 <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Mop sink-- 122.00°F Walk in#2--Left side--40.00°F <br /> Walk in#1 --Right side--40.00°F <br /> NOTES <br /> Routine inspection. <br /> The facility is preparing meals for people in need through different charitable organizations, non-profits and in partnership with <br /> EI Concillo. <br /> The food products are delivered to the homes of the families,the food products are prepared on site and staff are trained and <br /> certified for a food handler/food safety certificate. <br /> Observed no major violations at this time. <br /> Previous report and food certifications located on site. <br /> The facility is currently not using the front kitchen, bar or upstairs kitchen at this moment. <br /> Official inspection report emailed. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Rima Barkett, Operator <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)616-3023 <br /> FA0018835 PR0527787 SCO01 01/06/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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