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device is installed with 5 flies cords as pest control. I don't observe any flies on the meat or any of the employees smashing <br /> flies on meat during my inspection. <br /> Facility has gloves used by employees serving customers at the meat department. Facility is not filthy. Sanitizer bucket is set <br /> up with chlorine 200ppm. <br /> Re inspection is required in 2 weeks. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0001413 C00054221 SC544 09/09/2021 <br /> EHD 16-23 Rev.01/07/2021 Page 2 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />