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EHD Program Facility Records by Street Name
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HARDING
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1600 - Food Program
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PR0546437
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Entry Properties
Last modified
2/5/2021 9:22:40 AM
Creation date
2/5/2021 9:11:59 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546437
PE
1635
FACILITY_ID
FA0026318
FACILITY_NAME
EL SMART TACO #4SZ1080
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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Lee <br /> (D <br /> Lee -1 51 <br /> —1 Q 314-NPT 2J" 15J X142' <br /> cWINLET <br /> LL <br /> CL <br /> (D <br /> (D <br /> 45t <br /> 36" <br /> RFT-2525 RFT-50 L <br /> 6- 6J" <br /> Model Number Cooking Area Number of Total BTU Ship Weight <br /> Burners <br /> RFT-25 63/4"x 14" 2 76,000 115 lbs. <br /> RFT-2525 (2)63/4"x 14" 4 152,000 230 lbs. <br /> RFT-50 14" x 14" 3 114,000 210 lbs. <br /> RFT-DS 130 lbs. <br /> Notes: Gas Pressure: <br /> is Burner rated at 38,000 BTU/hr each 4"W.C. Natural Gas <br /> GI V W.C. Propane <br /> Gas Connection: <br /> Clearances: <br /> 3/4" NPT on the left hand rear of the appliance. <br /> No external pressure regulator required. Combustible Non-Combustible <br /> Rear 6" 0" <br /> Sides 6" 011 <br /> Specify type of gas and altitude, if over 2,000 feet, <br /> when ordering. <br /> Due to continuing product development to ensure best possible performance,these specifications are subject to change without prior notification. <br /> Royal Range of California, Inc. <br /> 3245 Corridor Dr. - Eastvale, CA 91752 - (800) 769-2414 - (951) 360-1600 <br /> Fax: (951) 360-7500 - www.royalranges.com - sales@royalranges.com 3/17 <br />
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