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BUILDING AND SAFETY CONSTRUCTION <br /> 1. ENTRANCE DOOR TO BE SELF-CLOSING. <br /> 2. ALL COMPRESSOR UNITS SHALL BE SEPARATED FROM FOOD PREPARATION AND FOOD STORAGE AREAS WHILE BEING MADE ACCESSIBLE FROM THE OUTSIDE. <br /> 3. ALL DOORS SHOULD CLOSE TIGHTLY AND ALL OPENINGS IN OR AROUND PIPES, FLOORS AND WALLS ARE TO BE TIGHTLY SEALED AND SECURED FROM <br /> RODENTS. <br /> 4. SINKS ARE TO BE CONSTRUCTED OF STAINLESS-STEEL METAL WITH MIXED HOT/COLD FAUCETS. MUST INCLUDE STAINLESS STEEL DRAIN BOARDS WITH A <br /> SLOPE 0.125(1/8") PER FOOT. <br /> 5. ALL FOOD CONTACT SURFACES, COUNTER TOPS, FOOD COMPARTMENTS, WALLS AND CEILINGS ARE STAINLESS STEEL 304#4 GRADE. <br /> 6. MUST INCLUDE A SINGLE SERVICE SOAP AND TOWEL DISPENSER. <br /> 7. FLOOR SURFACE IS TO BE IMPERVIOUS, SMOOTH AND EASY TO CLEAN. SHOULD PROVIDE EMPLOYEE SAFETY FROM SLIPPING. <br /> 8. ALL EQUIPMENT TO BE EASILY CLEANABLE WITHOUT CHANNELS OR CREVICES. THERE MUST NOT BE EXPOSED THREADS, NUTS, OR RIVETS THAT MAY <br /> INTERFERE WITH PROPER CLEANING OF EQUIPMENT. <br /> 9. INSULATION BELOW GRIDDLE IS TO BE COMPLETELY COVERED AND UNEXPOSED. <br /> 10. ALL CONSTRUCTION JOINTS AND WELD SEAMS TO BE SEALED, SMOOTH, AND CLEANABLE. <br /> 11. FLOOR MOUNTED EQUIPMENT TO BE SEALED TO THE FLOOR OR ELEVATED AT LEAST 4" OFF THE FLOOR ON CLEAN, ROUND, METAL LEGS. <br /> 12. ALL EQUIPMENT TO BE SEALED TOGETHER OR SPACED A MINIMUM OF 4" APART FROM EACH OTHER. <br /> 13. AN ACCURATE THERMOMETER 15 TO BE PROVIDED IN ALL REFRIGERATION UNITS. <br /> 14. ALL LIGHT BULBS AND TUBES TO BE ENCLOSED IN PLASTIC. <br /> 15. ALL SERVING OPENINGS ARE TO BE EQUIPPED WITH SELF-CLOSING SOLID WINDOWS OR SCREENS. <br /> 16. WATER HEATER SHALL BE CAPABLE OF PROVIDING HOT WATER TO THE SINK AT A MINIMUM OF 6 GALLONS' CAPACITY. AN INSTANTANEOUS WATER <br /> HEATER SHOULD BE CAPABLE OF PRODUCING WATER AT 120 F. <br /> 17. FLOOR COVERING MATERIAL SHALL EXTEND UP THE SIDES OF THE WALLS A MINIMUM OF 4". <br /> 18. WALL AND CEILING SURFACE SHOULD BE DURABLE, IMPERVIOUS, SMOOTH AND EASILY CLEANABLE. <br /> 19, EACH SERVICE WINDOW OPENING SHALL BE LIMITED TO 216 SQ. INCHES. A MINIMUM DISTANCE OF 18" MUST BE MAINTAINED BETWEEN EACH OPENING. <br /> 20. THE MINIMUM CEILING HEIGHT IS 74" HIGH. <br /> 21. AISLES ARE TO BE A MINIMUM OF 30" WIDE AND 74" IN HEIGHT. <br /> 22. WALLS AND CEILING ARE TO HAVE A STAINLESS-STEEL METAL FINISH. <br /> 23. FLOOR FINISH SHALL BE OF DIAMOND PLATE ALUMINUM. shormoz@calcenfral.us <br /> 24. CEILING VENT SCREEN MESH SHALL BE A MINIMUM OF 16- MESH PER SQUARE INCH. (209)549-1549 EXT: 115 <br /> UNLESS OTNERIRIEE SPECINED: DESCRIFIION: <br /> vMlreaRFxi RA FI RNIc a iOIE�(s <br /> bt�tlll All iRARr FvcFs tG vv11 <br /> ILLCTIOYI•1,li <br /> AUG MACH 1' <br /> iNN1 FLACF DFCIMAI •F.W <br /> 1X!11 FLAGEUKIN4:ava __ <br /> PR0 NETARY AND CONFIDEMIAL PROJECT NO. <br /> RNE MFOWN11ON COMAINED IN TNG I <br /> DRAANGISTNFROLEri FECTOF <br /> CAE CENT IAL CAr ERING rRAIIE13 CO- <br /> ANY 1FlRODNCIIGN IN IA..1 AS A <br /> wjOtw 400 THE YIRITIEN - - APV. <br /> FELYLSNON OFCALCENTILAL DONCITLCALE DATE: <br /> CATMNS Tman COG F14NINED. DRAVANG ,/1T/019 <br /> STATUS: FENl Siff <br /> DO NOT SCALE SKEET 10F7 SCAIEII <br /> wSoRr DRAWING 9 <br />