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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0522741
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COMPLIANCE INFO_2021
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Last modified
2/17/2021 3:39:23 PM
Creation date
2/9/2021 9:18:26 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0522741
PE
1615
FACILITY_ID
FA0015502
FACILITY_NAME
ONE STOP SMOKE SHOP
STREET_NUMBER
2525
Direction
E
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
14308032
CURRENT_STATUS
01
SITE_LOCATION
2525 E FREMONT ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Environmental Health Department SAN)JOAQUIN <br />—COU NTY— <br />Greorness grows here. <br />Food Program Service Request Inspection Report <br />Time in. Ifliflem <br />Time Out: 11.-in AM <br />Name of Facility: Date: 01/11/2021 <br />Address: 2525 E FREMONT ST STOCKTON 95205 , <br />Requestor: SHAKIR KHAN, ONE STOP SMOKE SHOP Telephone: (209) 426-1013 <br />Program Element: 1602 - FOOD CONSULTATION Request #: SR0083122 <br />Inspection Type: 061 - CONSULTATION <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commendng <br />113700. All violations must be corrected within specified timeframe. Violations that am classified as "MAJOR" pose an Immediate <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may <br />with section 7; <br />threat to public health <br />warrant immediate closure of <br />the food facility. <br />#6 Handwashing Facilities Supplied and Accessible <br />OBSERVATIONS: The single-use paper towel dispenser inside of the restroom currently lacks paper towels at this time. <br />Keep and maintain the dispenser stocked at all times during operational hours. Corrected on site. <br />CALCODE DESCRIPTION: HanoWashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br />maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of <br />utensils and equipment. (113953, 113953.1, 114067(0) <br />#43 Toilet Faciliies Clean/ Supplied/ Maintained <br />OBSERVATIONS: Then restroom currently lacks a self closing door at this time. Provide to be within compliance with <br />restroom regulations. Correct within 14 days. <br />The toilet paper dispenser is currently not functioning properly. Replace or repair to ensure the toilet dispenser is functioning <br />properly. Correct within 14 days. <br />CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet moms shall be separated by a <br />well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br />facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in <br />establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: NIA Expiration Date: <br /> <br />Warewash Chlorine (Cl): ppm Heat: ° F Waterniot Water Ware Sink Temp 0 F <br /> <br />Quaternary Ammonia (QA): <br /> <br />Hand Sink Temp 100°F <br />FOOD ITEM — LOCATION — TEMP ° F — COMMENTS <br />Walk-in cooler— 41.00° F Hand washing sink — Restroom — 100.00° F <br /> <br />NOTES <br /> <br />Change of ownership inspection. <br />Facility is a smoke shop selling prepackaged food items. <br />The drain out for the walk-in cooler is ran through the ceiling into a drain near the restroom. <br />Program element: 1615 <br />Ok to issue permit for 2021 once fees have been paid and 5021 has been updated. <br />5R0083122 SC061 01/11/2021 <br />Page 1 of 2 Food Program Service Request Inspection Report EHD 16-23 Rev. 09/16/2020
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